Seeking Hosts & Servers (FT or PT) // Republic Cantina

Republic Cantina is looking for talented servers & hosts that exude friendly hospitality and appreciate good Texas food & drink.

We have some flexibility on hourly commitment between FT and PT hours. Our needs currently are heavier on weekends but we also have some gaps to fill on weekdays as well

Pay is hourly + tips, with a guaranteed takehome per shift between $25-27/hr (most shifts takehome is well above this)

If you get excited by the sizzle of a fajita and don't mind Willie Nelson on repeat: please reply with a resume as well as a rundown of your current availability

More about Republic Cantina:

Located in a 100yr-old former horse stable in Truxton Circle, Republic Cantina features Tex Mex classics "done right," with some space reserved at the margins to get a little creative and build on the traditions of the cuisine. If you grew up with Tex Mex, you know that the culture around this food is a rich and fascinating one, and that the versions of Tex Mex that reach the East Coast are generally a poor representation. We seek to change that.

Our bar program is agave-centric and focused on margaritas done extremely well (in addition to a focused cocktail/beer/wine list). We offer a thoughtful list of high quality, interesting & esoteric agave spirits (if you've been looking for a place to share your expertise of sotol and bacanora with guests, we might be for you).