Line Cook

6+ years

Led by Michelin Star Chef Christopher Morgan, Joon is the premier upscale Persian/Middle Eastern restaurant in the DMV. Joon boasts over 270 seats with plenty of room for private events, a large welcoming bar complete with a tea & coffee bar, a private bar, and an outdoor patio.

Joon has received many accolades since its opening in June of 2023. Most recently, Joon was awarded the honor of being named to the 2024 New York Times Best Restaurants List.

The BOH at Joon is the heart and engine of our beautiful food. We expect you to have an innate love for food and professionalism in the workplace. This is the kind of restaurant that strives to be a source of pride for an entire community as well those that work hard to make it possible. Work here if you hope to become better at what you do everyday because you are surrounded by a group of people wanting the same as well as a leadership team that strives to lift you up at every hurdle.

Our goal is to fill our team immediately, please reach out and don't miss out on a great opportunity to change the direction of your career in hospitality! Weekend availability is a must to apply for this position.

Job Type: Full-time

Compensation: Hourly (Based on Experience)

Benefits & Perks: Dining Discounts

Experience Working in Upscale Restaurants

Teamwork

Passion for Middle Eastern Cuisine

Collaboration

Ability to work in a fast paced environment

Passion for the Hospitality Industry

Adaptability

Professionalism in the Workplace

Team Player Mentality

Willingness to Continuously Improve

Community Engagement

Customer Service Orientation

Positive Attitude

Resilience

Creativity in Food Preparation

Strong Work Ethic

Communication Skills

Attention to Detail

Problem Solving Skills

Passion for hospitality

leadership potential

Ability to Work Under Pressure

Effective Communication

Leadership Support

Willingness to Learn

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