Dishwasher

0-1 years

Ever Restaurant, owned by three Michelin starred Chef Curtis Duffy seeks dedicated employees to join our Back of House team. We are hiring for a Support Staff team member that will have the main responsibility of being a Dishwasher/Porter .

Open Call: Wednesday, July 9th from 1:00 - 3:00pm

We care beyond measure about every detail of our guests experience, and providing outstanding hospitality. We are looking for people willing to dedicate themselves to these same high standards. In return, we offer every team member the chance to learn, grow, and be a part of something special. Serious inquiries only. Please be prepared for a commitment of at least one year. Some experience preferred, but not necessary.

Located in the West Loop. Dinner/Night service, Tuesday-Saturday

We are an equal opportunity employer. We are only able to employ those who are legally eligible for work in the United States.

Compensation: Hourly ($16.00 - $18.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance

Passion for Cleanliness

Ability to Follow Directions and Procedures

Ability to Work in Wet and Dry Conditions

Strong Work Ethic

Ability to Use Tools and Equipment

Strong to Excellent Communication Skills

Organization Skills

Effective Time Management

Understanding and Compliance With Quality Goals

Standing/Walking for 6 8 Hours

Sense of Urgency

Strong Communication Skills

Teamwork

Ability to Work in a Fast Paced Environment With a Sense of Urgency

Following Directions and Procedures

Willingness to Work as Part of a Team

Bending, Twisting, Squatting, Reaching

Safety Awareness

Exposure to Cleaning Chemicals

Hand Use for Grasping, Fine Manipulation, Pushing, and Pulling

Use of Tools and Equipment

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