Mission Square - Dishwasher

We have a great opportunity for a Kitchen Utility Worker/Dishwasher to join our team! This role is a vital part of our Dining Services Operations and helps maintain the cleanliness and quality standards of our kitchen areas. If you are looking for a role where you get hands on culinary experience as well as flexibility that meets your needs, look no further!

Our Dishwasher:

• Monitors and records water temperature and sanitizer solution levels; notifies management if levels are not correct

• May occasionally assist in food preparation.

• Understands and observes sanitary guidelines and environmental requirements

• Sets up/breaks down dishwashing machine as necessary, including: arms, screens, traps, and baskets; cleans inside and outside; checks to see it is operating properly

• Clean and sanitize production equipment, work surfaces, ware-washing system, garbage cans, and areas in kitchen.

• Maintains storage room for cleaning supplies, chemicals; keeps room clean, and items stocked, labeled, and organized

• Perform other duties as assigned

What you need to succeed:

• Must be at least 16 years of age
• High School Diploma or equivalent
• Experience with kitchen organization
• Good communication skills in the English language (oral and written)
• Ability to occasionally assist with other kitchen duties.