Cook 2 Full-Time Blind Salamander
- Omni Hotels Expired
- Austin, Texas
- Full Time
This job ad was removed 2 days ago.
Job Description
Location
Barton Creek Resort & Spa
Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is the place for you.
Omni Barton Creek Resort and Spas associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Barton Creek may be your perfect match.
Job Description
Omni Hotels & Resorts is seeking Cook 2 | Blind Salamander for the beautiful new Barton Creek Resort & Spa! Ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2024
Responsibilities
+ Preparing a variety of food items (hot and cold) for the outlets within a timely manner, prioritizing tasks as necessary
+ Operating at least one station within the kitchen (Saute, Grill, Garde Manger, others as assigned)
+ Maintaining cleanliness of all hot and cold preparation stations, and all surrounding culinary areas
+ Organizing and preparing both current and future requisitions
+ Effectively communicating relevant menu and dietary changes between all shifts
Qualifications
+ 1-2 years of culinary experience preferred; well-versed in operation of at least one culinary station
+ Knowledge of basic kitchen preparation, knife skills, sanitation, and safety
+ Ability to remain active, including standing for 8+ hour per day
+ Flexible scheduling to include nights, weekends, and holidays
+ Must have a valid Food Handlers Certification
+ Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster ( and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement ( If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to ... .
Job LocationsUS-TX-Austin
Posted Date8 hours ago(6/30/2025 10:37 AM)
Requisition ID 2025-124679
# of Openings 1
Category (Portal Searching) Culinary
Barton Creek Resort & Spa
Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is the place for you.
Omni Barton Creek Resort and Spas associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Barton Creek may be your perfect match.
Job Description
Omni Hotels & Resorts is seeking Cook 2 | Blind Salamander for the beautiful new Barton Creek Resort & Spa! Ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2024
Responsibilities
+ Preparing a variety of food items (hot and cold) for the outlets within a timely manner, prioritizing tasks as necessary
+ Operating at least one station within the kitchen (Saute, Grill, Garde Manger, others as assigned)
+ Maintaining cleanliness of all hot and cold preparation stations, and all surrounding culinary areas
+ Organizing and preparing both current and future requisitions
+ Effectively communicating relevant menu and dietary changes between all shifts
Qualifications
+ 1-2 years of culinary experience preferred; well-versed in operation of at least one culinary station
+ Knowledge of basic kitchen preparation, knife skills, sanitation, and safety
+ Ability to remain active, including standing for 8+ hour per day
+ Flexible scheduling to include nights, weekends, and holidays
+ Must have a valid Food Handlers Certification
+ Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster ( and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement ( If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to ... .
Job LocationsUS-TX-Austin
Posted Date8 hours ago(6/30/2025 10:37 AM)
Requisition ID 2025-124679
# of Openings 1
Category (Portal Searching) Culinary
Location
Barton Creek Resort & Spa
Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is the place for you.
Omni Barton Creek Resort and Spas associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Barton Creek may be your perfect match.
Job Description
Omni Hotels & Resorts is seeking Cook 2 | Blind Salamander for the beautiful new Barton Creek Resort & Spa! Ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2024
Responsibilities
+ Preparing a variety of food items (hot and cold) for the outlets within a timely manner, prioritizing tasks as necessary
+ Operating at least one station within the kitchen (Saute, Grill, Garde Manger, others as assigned)
+ Maintaining cleanliness of all hot and cold preparation stations, and all surrounding culinary areas
+ Organizing and preparing both current and future requisitions
+ Effectively communicating relevant menu and dietary changes between all shifts
Qualifications
+ 1-2 years of culinary experience preferred; well-versed in operation of at least one culinary station
+ Knowledge of basic kitchen preparation, knife skills, sanitation, and safety
+ Ability to remain active, including standing for 8+ hour per day
+ Flexible scheduling to include nights, weekends, and holidays
+ Must have a valid Food Handlers Certification
+ Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster ( and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement ( If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to ... .
Job LocationsUS-TX-Austin
Posted Date8 hours ago(6/30/2025 10:37 AM)
Requisition ID 2025-124679
# of Openings 1
Category (Portal Searching) Culinary
Barton Creek Resort & Spa
Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is the place for you.
Omni Barton Creek Resort and Spas associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Barton Creek may be your perfect match.
Job Description
Omni Hotels & Resorts is seeking Cook 2 | Blind Salamander for the beautiful new Barton Creek Resort & Spa! Ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2024
Responsibilities
+ Preparing a variety of food items (hot and cold) for the outlets within a timely manner, prioritizing tasks as necessary
+ Operating at least one station within the kitchen (Saute, Grill, Garde Manger, others as assigned)
+ Maintaining cleanliness of all hot and cold preparation stations, and all surrounding culinary areas
+ Organizing and preparing both current and future requisitions
+ Effectively communicating relevant menu and dietary changes between all shifts
Qualifications
+ 1-2 years of culinary experience preferred; well-versed in operation of at least one culinary station
+ Knowledge of basic kitchen preparation, knife skills, sanitation, and safety
+ Ability to remain active, including standing for 8+ hour per day
+ Flexible scheduling to include nights, weekends, and holidays
+ Must have a valid Food Handlers Certification
+ Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster ( and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement ( If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to ... .
Job LocationsUS-TX-Austin
Posted Date8 hours ago(6/30/2025 10:37 AM)
Requisition ID 2025-124679
# of Openings 1
Category (Portal Searching) Culinary
Job ID: 482656650
Originally Posted on: 6/25/2025
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