Food Service Worker 1 - 12 month - (Catering) Millersville University of Pennsylvania

Job Summary/Basic Function: About the position:

The Food Service Worker Catering assignments could be in the dish room, kitchen, vegetable preparation area, serving areas, dining rooms, deli/convenience stores, catering and receiving.

Join Our Team at Millersville University!
Position Salary: $32,078.00 annually
Plus a generous benefits package designed to support your well-being and future:

• Comprehensive Health Coverage Medical, dental, and vision insurance
• Group Life Insurance
• Retirement Plans Choose from two excellent options
• Tuition Waiver Invest in your education or your family's
• Paid Time Off Vacation, sick leave, and holidays to recharge
• Full Benefits Summary(PDF)

Why Millersville?
Nestled in beautiful Lancaster County, Pennsylvania , Millersville University is a proud member of Pennsylvania's State System of Higher Education. We're known for:

• Strong student-faculty connections
• 70+ undergraduate and 24 graduate programs
• A stunning campus and vibrant community
• Outstanding job placement for graduates

With over 66,000 alumni across the globe, our impact is far-reachingand growing.

Our Mission & Values:
At Millersville, we live by our EPPIIC values of Exploration, Public Mission, Professionalism, Inclusion, Integrity, and Compassion.

We are deeply committed to Inclusive Excellence creating a welcoming, supportive environment where everyone can thrive. We believe diversity is a strength, and we actively seek individuals who bring unique perspectives and experiences to our community.

Equal Opportunity for All:
Millersville University is an equal opportunity employer . We welcome applicants from all backgrounds and are committed to providing a workplace free from discrimination. Individuals from traditionally underrepresented groups are strongly encouraged to apply.

Required Qualifications:

• Demonstrated ability to:
  • Learn procedures and practices for food handling, sanitation, cleanliness
  • Use food service equipment and utensils
  • Use computer cash register
  • Understand and follow written and oral instructions.

• Basic math skills for recipe and quantity control.
• Working effectively with other employees.
• Working effectively with customers
• Demonstrated good attendance record; is aware of the impact that missing work will have on the customer as well as co-workers.
• Demonstrated customer service skills.
• Must follow basic dress code and hygiene standards set by University Dining.
• Excellent oral, written, interpersonal communication skills.
• Evidence of a commitment to diversity, equity, and inclusion.
• May be required to work in cold storage areas.
• May be required to have a valid driver's license to drive university van, box truck or motorized skid. ( Food Service Worker positions within Catering require a valid driver's license. )
• Successful interview.
• Successful completion of three background checks.

Preferred Qualifications:

• Six months food service experience.

Special Instructions to Applicants:

• This position is represented by a labor union and is subject to the terms and conditions of the AFSCME Collective Bargaining Agreement.
• This position requires a valid driver's license.
• Flexible work schedule as dictated by the needs of the university.
• Dining and Conference Services staff may be required to work evenings and weekends.
• Dining and Conference Services staff, as essential employees, need to arrive at work on a timely basis even when there is a publicly announced delayed opening or closing.

Days Worked: varies

Hours/Shift worked: varies

Quicklink for Posting/Requisition: 12608