Job Purpose:
Provides service to our guests by delivering food and drinks
Job Duties and Responsibilities:
(Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time)
Provides guests with service by acknowledging and welcoming guests entering the casino and poker room, responding to guest requests, promptly taking, delivering and serving food and beverage orders, entering orders into the point of sale system, and collecting and processing payment and returning change following established procedures. - 60%
Promotes guest relations by offering appropriate up to date information regarding promotional contests, giveaways, and concerts, providing requested assistance and product knowledge, and treating guests in a friendly and courteous manner. - 20%
Maintains safe and sanitary dining areas by cleaning surfaces, picking up used trays, plates, cups and utensils, wiping down rolling tables, and disposing of trash. - 10%
Provides accounting of transactions during shift by entering cash transactions in to point of sale system, counting currency, logging guest discounts, VIP points and credit cards on to cashier drop work sheet, balancing money drawer against generated cashier report following established procedures, and reporting discrepancies to the food services management team. - 5%
Ensures restaurant stations are stocked and clean by completing and submitting supply requisitions, placing delivered water, food and supplies, cups and condiments in the server stations, and cleaning coffee machines, soda machines, sinks, shelves, and counters according to established procedures. -5%
Job Specifications
Education and Experience
Essential:
- County of San Diego Food Handler Card
Desirable:
Guest or Hospitality Service experience
Concession experience
Cash handling experience
Food server experience
Casino experience
Skills and Knowledge
Essential:
Ability to interact effectively with guests and team members
Ability to stand and walk for up to eight hours at a time
Ability to count cash and make change in a fast-paced environment
Ability to recognize counterfeit monies
Ability to perform simple mathematical calculations
Ability to complete forms and documents
Ability to appear for work on time
Ability to work in a smoking environment
Ability to communicate effectively in the English language
Ability to maintain professionalism and composure
Ability to understand verbal directives and written instructions
Ability to accept constructive criticism
Ability to routinely lift and carry 25 pounds
Ability to bend, stoop, push and pull
Desirable:
- Multi Lingual
Supervisory/ Managerial Accountability:
Direct: None
Indirect: None