Host

1 year

Join the Salt Line Host Team!
Fun, social and energetic work environment on the DC waterfront and across from Nats Stadium.
Full Time, Part Time and Seasonal positions available.
$18-23 per Hour to start based on experience.

Ideal candidates have both fine dining and high volume experience, GREAT guest service skills, a team mentality, and are highly efficient and organized. A solid working knowledge of Open Table is a plus but not necessary.

Most importantly must be able to maintain composure and consistently express the highest level of hospitality in a high volume high pressure setting and must genuinely enjoy seeking out ways to make a guest feel special.

Little bit about The Salt Line: The Salt Line concept combines the spirit of a New England Style Raw Bar and Fish House with the bounty of the Chesapeake and the energy of the Nations Capital. Picturesquely located along the Anacostia River and across the street from Nats park in the Navy Yard neighborhood, The Salt Line has established itself as one of the most acclaimed, loved and busiest restaurants in Washington DC. Both neighborhood go-to and dining destination, TSL has received numerous accolades including a coveted three stars from the Washington Post's Tom Sietsema. the 2019 Rammy for Chef of the Year to Kyle Bailey, and the 2020 Rammy for Favorite Gathering Place.

Little bit about Long Shot Hospitality: Long Shot Hospitality ( LSH) is a DC based team of veteran DMV restaurant professional committed to providing signature dining experiences built around world class food, ambience and hospitality. The group currently encompasses three The Salt Line restaurants (Navy Yard, Ballston, and Bethesda), Dauphine's in the heart of downtown DC, and our newest concept Ometeo, which opened December 2023 in Tysons VA. Long Shot Hospitality was awarded the prestigious 2024 RAMMY award for Restaurateurs of the Year. For more information visit

Benefits Offered:

• Competitive pay
• Health Insurance for full time employees after initial 6 months
• Dining discounts
• Opportunity to join a growing restaurant group with lots of opportunities for career growth and development.

• Minimum of 1 year of relevant host stand or other customer service experience
• Ability to work well and maintain composure in high stress environment
• Excellent interpersonal communication skills
• Pleasant and professional phone demeanor
• Punctuality and reliable transport
• Genuine drive to provide an excellent guest experience and make guests smile
• Team oriented mindset
• Open availability - weekends a must
• Must be comfortable to stand for long periods of time
• Must be comfortable to work outside
• All Salt Line employees must be fully covid 19 vaccinated

Please submit a resume along with a few sentences about why you are interested in joining our team at The Salt Line. You can also contact us directly at [email protected] . We look forward to hearing from you!

For more information, follow @TheSaltLine on Twitter and Instagram or visit www.thesaltline.com.

Compensation: Hourly ($18.00 - $23.00)

Benefits & Perks: Health Insurance, Dining Discounts

Ability to Thrive in a Fast Paced Environment

guest service skills

Strong Problem Solving Skills

Team mentality

Adaptability to Changing Situations

efficient and organized

Attention to Detail

Working Knowledge of Open Table (A Plus)

Ability to Work Collaboratively With a Team

maintaining composure

Strong Work Ethic

Hospitality in High Volume Setting

Positive Attitude

Seeking Ways to Make Guests Feel Special

Ability to Handle Stress Effectively

Interpersonal Communication Skills

Customer Focused Mindset

Punctuality

Willingness to learn and grow

Reliability

Time Management Skills

Professional Phone Demeanor

Ability to Multitask

Strong Communication Skills

Available to Work Weekends

Ability to Engage With Guests

Comfortable with standing for long periods of time

Commitment to Safety and Health Protocols

Comfortable Working Outside

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