Pantry Cook

SAGE Dining Services is seeking an experienced Pantry Cook for weekday breakfast and lunch service at a boarding school in Granby, Massachusetts. A Pantry Cook specializes in preparing cold dishes like salads, appetizers, and desserts. We are seeking a creative and passionate individual who is comfortable working in a fast-paced environment. They are responsible for tasks like preparing cold appetizers, garnishing dishes, and creating vinaigrette's. They also ensure food freshness, quality, and presentation while adhering to health and safety regulations. We deliver an extensive and diverse menu. SAGE offers weekly pay, comprehensive benefits, continuous training, and room for growth. SAGE seeks individuals who are passionate about food and community to create healthy and exciting meals from scratch.

This is a great opportunity to work on a beautiful campus with a great team and a regular schedule. We offer weekly pay, comprehensive benefits, continuous training, and room to grow your culinary career.

You would be joining an amazing company! SAGE's accolades this past year include the Daily Record's Empowering Women Award and Maryland's Most Admired CEO Award as well as Newsweek's List of America's Greatest Workplaces 2024. In 2022, SAGE was recognized as the Food Service Operator of the year by the International Food Service Manufacturers Association, otherwise known as the Silver Plate award.

Schedule:

• Monday - Friday, with available overtime for catering events with prior notice.
• 6 am - 2:30 pm
• Available overtime for catering events with prior notice