6-Hour Salad Bar Cook, HS
- Lennox High School/Junior High School
- Lennox, South Dakota
- Part Time
6-Hour Salad Bar Cook, HS
Lennox School District 41-4
Lennox High School/Junior High School - Lennox, South Dakota
This job is also posted in Lennox School District 41-4
Job Details
Job ID:5227664
Application Deadline:Jul 31, 2025 11:59 PM (Central Standard Time)
Posted:Jun 10, 2025
Starting Date:Aug 12, 2025
Job Description
Food Service Personnel
Qualifications:
High School Diploma
Can work with diversity of individuals.
Must pass a background check prior to employment.
Any requirements to the above qualification that the board may find acceptable and appropriate.
Primary Function: To follow food safety procedures; prepare and serve the students a healthy meal in an atmosphere of courtesy, efficiency, and cleanliness. Ability to keep student's lunch status confidential. Adhere to the District's Policies and Procedures.
All food service staff, (2-8 hour cooks) Performance responsibilities:
To follow all food safety procedures as stated in the HACCP plan.
Follow work safety procedures.
It is mandatory that all personnel do food service training every year.
Assist in the preparation and serving of food in a quick and pleasant manner.
Assist in the daily cleanup of the kitchen and service areas. Wash dishes in the dish room and sink area.
Be able to move and lift 40-50 lbs. of goods/products as needed.
Show proper care of all equipment.
Record usage of inventory and write items in grocery order as needed for your area.
Treat students and coworkers with respect and kindness.
6-8 Hour Cook, additional responsibilities:
Prepare meals according to the planned menu and determine if the finished product is the best quality both in flavor and appearance before it is served.
Assume responsibility for managing the supply of food during meal service and replenish as needed.
Assume responsibility for storage and disposal of unused food.
Recording all SOP temps and filling out the production records.
Following all special diet form requests.
Replenish grab & go items in the cooler. Washing condiment pumps.
Rotating 1 day a week on the line computer.
Fill out all grocery, milk, and bread orders properly every week.
4 Hour HS Cook Assistant, additional responsibilities:
Refilling condiment pumps, writing in production records.
Assist the cook as needed. Setting up sheet pans for the next day. Serving students.
POS Office Personnel, additional responsibilities:
To use POS campus software. Running the breakfast/lunch computer.
Apply payments to accounts.
Filing claims with the government; running reports for the business manager.
Processing and assisting families with Free/Reduced apps. Checking the direct list.
Required to attend district wide registration day in the fall.
Assist in filling ala cart items.
Washing tables. Rotating 1 day a week in the dish room.
Food Serve Staff Reports to the Food Service Director.
Position Type:Part-Time
Job Requirements
Citizenship, residency or work visa required
Lennox School District 41-4
Lennox High School/Junior High School - Lennox, South Dakota
This job is also posted in Lennox School District 41-4
Job Details
Job ID:5227664
Application Deadline:Jul 31, 2025 11:59 PM (Central Standard Time)
Posted:Jun 10, 2025
Starting Date:Aug 12, 2025
Job Description
Food Service Personnel
Qualifications:
High School Diploma
Can work with diversity of individuals.
Must pass a background check prior to employment.
Any requirements to the above qualification that the board may find acceptable and appropriate.
Primary Function: To follow food safety procedures; prepare and serve the students a healthy meal in an atmosphere of courtesy, efficiency, and cleanliness. Ability to keep student's lunch status confidential. Adhere to the District's Policies and Procedures.
All food service staff, (2-8 hour cooks) Performance responsibilities:
To follow all food safety procedures as stated in the HACCP plan.
Follow work safety procedures.
It is mandatory that all personnel do food service training every year.
Assist in the preparation and serving of food in a quick and pleasant manner.
Assist in the daily cleanup of the kitchen and service areas. Wash dishes in the dish room and sink area.
Be able to move and lift 40-50 lbs. of goods/products as needed.
Show proper care of all equipment.
Record usage of inventory and write items in grocery order as needed for your area.
Treat students and coworkers with respect and kindness.
6-8 Hour Cook, additional responsibilities:
Prepare meals according to the planned menu and determine if the finished product is the best quality both in flavor and appearance before it is served.
Assume responsibility for managing the supply of food during meal service and replenish as needed.
Assume responsibility for storage and disposal of unused food.
Recording all SOP temps and filling out the production records.
Following all special diet form requests.
Replenish grab & go items in the cooler. Washing condiment pumps.
Rotating 1 day a week on the line computer.
Fill out all grocery, milk, and bread orders properly every week.
4 Hour HS Cook Assistant, additional responsibilities:
Refilling condiment pumps, writing in production records.
Assist the cook as needed. Setting up sheet pans for the next day. Serving students.
POS Office Personnel, additional responsibilities:
To use POS campus software. Running the breakfast/lunch computer.
Apply payments to accounts.
Filing claims with the government; running reports for the business manager.
Processing and assisting families with Free/Reduced apps. Checking the direct list.
Required to attend district wide registration day in the fall.
Assist in filling ala cart items.
Washing tables. Rotating 1 day a week in the dish room.
Food Serve Staff Reports to the Food Service Director.
Position Type:Part-Time
Job Requirements
Citizenship, residency or work visa required
Job ID: 482995296
Originally Posted on: 6/27/2025
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