Line Cook - AM Shift

As a Line Cook, you are responsible for preparing and presenting high quality dishes to deliver a memorable guest experience. Specifically, you will be responsible for performing the following tasks to the highest standards:

Responsibilities

• Read, prepare and present high quality recipes and dishes using fresh ingredients (i.e., meats, fish, vegetables, cheese etc.) through various preparation methods (i.e., bake, grill, steam, fry, mash, etc.)
• Prepare all mise en place for all relevant menus.
• Comply with hotel, city, count, and state fire, food safety and sanitation regulations/standards.
• Assist other departments wherever necessary and maintain good working relationships.
• Being aware of department targets and goals and striving to achieve them as part of the culinary team.

If you believe hospitality and a friendly smile are your strengths, we want to talk to you!

This is a full-time, year-round position working at the Hilton Myrtle Beach Resort. This position is for the 5:00 AM to 1:00 PM shift, however flexible availability, with holidays and weekends are required. We offer PTO, Health Benefit Plans, 401(k) & Company Match, Life Insurance, Maternity/Paternity Leave, Educational Assistance, Free Lunch, Free Health Club Membership and discounted travel program benefits for team members and their family, plus more!

EOE / AA / M / F / Veterans / Disabled / Drug Free Workplace