SAGE Dining Services is seeking a dedicated Prep Cook to join our team at a private university in West Point, GA. This fast-paced kitchen prepares meals daily for up to 400 students and staff during the school year, requiring efficiency, teamwork, and attention to detail.
Key responsibilities for the Prep Cook position include preparing ingredients, following recipes, maintaining cleanliness, and adhering to food safety standards. Previous kitchen experience, particularly in high-volume food preparation, is preferred, and a passion for quality food is essential.
We offer a great work environment, competitive pay, and a convenient location. You will be joining an outstanding company! SAGE has received several accolades this past year, including the Daily Record's Empowering Women Award and Maryland's Most Admired CEO Award, as well as a spot on Newsweek's List of America's Greatest Workplaces for 2024. In 2022, SAGE was honored with the Food Service Operator of the Year Award by the International Food Service Manufacturers Association, also known as the Silver Plate Award.
If you're ready to become part of a supportive culinary team, apply to be a Prep Cook today!
Weekdays/8:00AM-2PM