Busser

2 years

• Provide a clean and pleasant dining experience by clearing, sanitizing or resetting tables for dining or bottle service
• Adhering to sanitation and safety policies
• Maintains table setting, refilling water glasses, glassware and being attentive to additional needs
• Supports waitstaff by setting up and replenishing service stations
• Ensure the restaurant is well stocked with necessary items
• Accustomed to high-volume and bottle service oriented setting

Compensation: Hourly ($18.00) plus tips

Benefits & Perks: Dining Discounts

Spirits Knowledge

Customer Service

Attention to Detail

Professional Communication