Cook - Join our EPIC Team!

Join our AWARD WINNING team at Fairlane Senior Care & Rehab!
Home of Detroit's BEST care givers!
BRONZE National Quality Award Winners!

Our cooks prepare amazing and nourishing meals for our residents and ensure the highest quality standards of foodservice and the best culinary experience is provided at all times.
They work closely with the Dietary Director to create and review menus, prepare food, and ensure the meals are prepared in accordance with established portion control procedures, sanitary regulations, and established policies and procedures.

You will earn:

• Starting wages $15.50 per hour
• PLUS Hero Pay ($0.85 per hour!)
• Yearly Wage Increases

PLUS we offer you best in class benefits:

• Career Advancement Opportunities
• Tuition Reimbursement
• Medical no deductible or co-pay AND low cost to you per paycheck!
• Generous Paid Time Off PTO
• Dental & Vision
• Holiday Pay
• Company paid Short Term Disability & Life Insurance
• Unlimited Referral Bonuses - Build your own team of Heroes!
• up to $1500 per referral to the same or any one of our other 27 facilities!
• 401k with employer match
• Attentive & Supportive Leadership!

We can work with your scheduling needs:

• All shifts include rotating weekends and some holidays
• Full Time Position
• Morning shift & Afternoon Shift
• No late nights!

How you will help people every day:

• You will prepare meals following all necessary guidelines and regulations
• You will coordinate food production to coincide with meal serving times ensuring excellence in quality, temperature and appearance are achieved
• You may assist with tray line setup and plate assembly
• You will assist with daily cleaning requirements in the kitchen
• You will promote hospitality and excellent customer service in our every daily interaction with our guests, their families, and visitors. Through kind words and encouragement, you will promote a positive, healthy environment in which to heal and thrive.

What you will need to be part of our EPIC team:

• High school diploma or equivalent.
• ServSafe certified.
• Basic Computer Skills
• At least 2 years of related food experience, preferably in a supervisory capacity in a hospital, nursing care facility, or other related medical facility, with strong knowledge of food procedures.
• Excellent customer service skills with a commitment to delivering Excellent, Passionate, Innovative care!
• You are a team player, dedicated to doing what it takes to support your team members and get the job done.

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This is a full time position