This job was posted by : For more information,
please see:
**Job Title: Line Cook**
**Location: Margaritas**
**Job Summary:** Margaritas is seeking a skilled and passionate Line
Cook to join our kitchen team. The Line Cook will be responsible for
preparing meals according to our standard recipes, ensuring each dish is
executed with excellence. This position requires a dedicated individual
who thrives in a fast-paced environment and is committed to providing
high-quality food consistently.
**Key Responsibilities:**
Prepare and cook menu items in cooperation with the rest of the kitchen
staff.
Follow recipes, portion controls, and presentation specifications as set
by the restaurant.
Maintain a clean and orderly kitchen by washing dishes, sanitizing
surfaces, taking out trash, etc.
Ensure proper food safety and sanitation standards to guarantee the
health and safety of guests and staff.
Handle, store, and rotate all products properly in accordance with
restaurant policies.
Operate standard kitchen equipment safely and efficiently.
Maintain inventory of kitchen supplies and food items required for
service.
Assist with the setup, service, and cleanup of the kitchen.
Provide assistance to other cooks during peak periods or as needed.
**Skills and Qualifications:**
Proven experience as a Line Cook, Restaurant Cook, or Prep Cook.
Formal training through a culinary arts program preferred but not
necessary.
Excellent understanding of various cooking methods, ingredients,
equipment, and procedures.
Familiarity with industry best practices.
Ability to work well under pressure and take direction.
Strong communication and organizational skills.
Detail-oriented, especially when performing technical tasks like
measuring and mixing ingredients.
Physical stamina to withstand long hours standing and moving in a busy
environment.
Flexibility to work evenings, weekends, and holidays.
**Physical Requirements:**
Ability to stand for extended periods.
Ability to reach, bend, stoop, and frequently lift up to 50 pounds.
Ability to work in a hot, hectic environment, stand, walk, bend, use
hands and appliances, and lift heavy items for extended periods.
**Benefits:**
Competitive pay based on experience.
Health benefits package.
Opportunities for professional development and career advancement.
Meal discounts.
please see:
**Job Title: Line Cook**
**Location: Margaritas**
**Job Summary:** Margaritas is seeking a skilled and passionate Line
Cook to join our kitchen team. The Line Cook will be responsible for
preparing meals according to our standard recipes, ensuring each dish is
executed with excellence. This position requires a dedicated individual
who thrives in a fast-paced environment and is committed to providing
high-quality food consistently.
**Key Responsibilities:**
Prepare and cook menu items in cooperation with the rest of the kitchen
staff.
Follow recipes, portion controls, and presentation specifications as set
by the restaurant.
Maintain a clean and orderly kitchen by washing dishes, sanitizing
surfaces, taking out trash, etc.
Ensure proper food safety and sanitation standards to guarantee the
health and safety of guests and staff.
Handle, store, and rotate all products properly in accordance with
restaurant policies.
Operate standard kitchen equipment safely and efficiently.
Maintain inventory of kitchen supplies and food items required for
service.
Assist with the setup, service, and cleanup of the kitchen.
Provide assistance to other cooks during peak periods or as needed.
**Skills and Qualifications:**
Proven experience as a Line Cook, Restaurant Cook, or Prep Cook.
Formal training through a culinary arts program preferred but not
necessary.
Excellent understanding of various cooking methods, ingredients,
equipment, and procedures.
Familiarity with industry best practices.
Ability to work well under pressure and take direction.
Strong communication and organizational skills.
Detail-oriented, especially when performing technical tasks like
measuring and mixing ingredients.
Physical stamina to withstand long hours standing and moving in a busy
environment.
Flexibility to work evenings, weekends, and holidays.
**Physical Requirements:**
Ability to stand for extended periods.
Ability to reach, bend, stoop, and frequently lift up to 50 pounds.
Ability to work in a hot, hectic environment, stand, walk, bend, use
hands and appliances, and lift heavy items for extended periods.
**Benefits:**
Competitive pay based on experience.
Health benefits package.
Opportunities for professional development and career advancement.
Meal discounts.
Job ID: 483937338
Originally Posted on: 7/3/2025