Cook 1 - Full Time

Join us for this incredible opportunity to be part of our team as a Cook 1 at beautiful Hana-Maui Resort!

The Cook 1 candidate must have in-depth skills and knowledge of all kitchen operations. The Cook 1 is capable of producing a consistent product to meet and exceed guests' needs in a timely manner. On a daily basis must monitor food production, quality and consistency, staffing levels and department training. Skills and knowledge to include culinary education, cost control, communication skills, computer skills, organizational skills, guest contact experience and culinary teaching skills and knowledge. This person must be able to give direction in the absence of the Sous Chef.

The full time cook 1 position pays an hourly rate of $28.42

We offer excellent benefits:

- Free room nights, Discounted and Friends and Family Room Rates

- Medical, Prescription, Dental and Vision Insurance

- 401K with company match

- Paid Time Off

- Paid Family Bonding Time and Adoption Assistance

- Free colleague meals during shift

- Employee Stock Purchase Plan

- Discounts at various retailers -Apple, ATandT, Verizon, Headspace and many more

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether its career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

"All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status."

## Qualifications

- TB Clearance.

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Good Communication skills required.

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At least 4 years of previous line andfine dining experience preferred.

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Culinary degree or related hotel experiencepreferred.

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Able to work allstations of the kitchen.

- Must be able to provide full availability, including weekends and holidays.

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