Lead Cook

2 years

Help Us Build Something Beautiful and a Little Gritty
Now Hiring | Lead Cook | Gravesend Wine Merchant & Eatery

We're opening a wine bar + eatery thats as much about vibe as it is about flavor. Think boutique wines (with stories) and elevated plates that speak for themselves, plus zero-proof mocktails and craft beer.

Were about soulful hospitality, real connection, and the kind of experience you remember.

Were looking for a founding team for the front and back of house, and were open to management roles for the right people. If you love the details, care about quality, and bring good energy, read on.

Back of House The Driving Engine

Were keeping our kitchen tight and intentional. This is about clean, high-integrity cooking with bold flavors and clean presentation. We want a lead cook who takes pride in doing things right, staying sharp, and keeping the food as dialed-in as the wine list.

Youll Be:

• Prepping and executing dishes with consistency and precision
• Maintaining a clean, efficient, and compliant kitchen
• Working closely with FOH to ensure a smooth guest experience
• Helping us shape the flavor and feel of our culinary program
• Upholding health and safety standards at all times
• Helping manage kitchen inventory

Who You Are:

• You take your work seriously but not yourself
• Youve got taste, hustle, curiosity to learn more and a deep respect for hospitality
• Youre into wine, food, and supporting local producers
• You show up, stay sharp, and do the job with care
• You enjoy working both as part of a team and independently

Expectations:

• Standing, walking, bending throughout shifts; reaching above and at shoulder level

Schedule:

• Open Tuesday through Sunday (subject to change)
• Flexible scheduling, up to 6 days/week; preferably open to working weekends, holidays and evenings, as needed
• Full-time, part-time

What We Offer:

• A chance to help shape the early days of a new Paso Market Walk destination

• Wine education + access to tastings and events, including chef collabs, winemaker dinners, and community nights
• Respect, creative input, given room to grow and lots of fun to be had
• Wine and Merchandise Discounts

• Pay Range: $18+ per hour for all positions, plus tips. Compensation is dependent upon skills, experience, and role.

Come be part of something new.

Send your resume (and a quick note about why you're interested) to [email protected] .

Lets build something special together!

Compensation: Hourly ($20.00 - $26.00)

Strong Communication Skills

Customer Service Orientation

Attention to Detail

Adaptability

Creativity in Culinary Arts

Strong Work Ethic

Ability to work in a fast paced environment

Culinary Creativity

Team Collaboration

Adaptability to Changing Situations

Problem Solving

Problem Solving Skills

Time Management

Ability to Work Under Pressure

Passion for food and beverage

Curiosity and Willingness to Learn

Positive Attitude

self motivation

Independence in Work

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