Server

Benefits:

• Free uniforms
• Opportunity for advancement
• Training & development
• Wellness resources

SERVER Are you a people person who loves the challenge of a fast-paced environment? Do you thrive on delivering an amazing guest experience as part of a dynamic team? Do you have a passion for craft beverages and artisan food ? If so, then you are a great candidate for server at Catch-a-Fire Pizza. We offer competitive pay plus great benefits such as health insurance, a 401(k) plan with company match as well as additional team member perks. POSITION SUMMARY Catch-a-Fire Pizza is now hiring for a full time server. We are seeking a passionate hospitality professional who is responsible for ensuring that all guests have the highest quality experience possible. Part time hours are also available. This position will require working evenings and weekends. Qualifications

• 2+ years Serving Experience

Preferred Qualifications

• ServSafe Alcohol Certification (or must be completed within the first 90 days of employment)
• Cicerone Level 1 certification (or must be completed within the first 90 days of employment)

Requirements

• Excellent communication and customer service skills
• Dependable attendance and punctuality
• Ability to work with professionalism with all team members and guests at all times; professional appearance and demeanor
• Extremely knowledgeable about all menu items including food and beverage, features, special dietary needs and allergy information; Detailed knowledge of all beer and wine options and the ability to make recommendations
• Must be able to thrive and excel in a fast-paced environment and consistently uphold very high standards
• Must be able to maintain a positive attitude at all times and demonstrate teamwork
• Technology aptitude for working with POS and digital register
• Attention to detail, ability to work unsupervised while maintaining safety and quality standards

Responsibilities

• Be a Brand Ambassador! Promote Catch-a-Fires goals and company culture; follow company policies & procedures
• Greeting all guests immediately and helping guests find seats in the dining and bar area as needed
• Taking guests orders in a timely manner; serving guests and meeting their needs to ensure an outstanding dining experience
• Interacting with guests, continuously checking on their needs, serving guests drinks, and taking food orders all while paying extreme attention to details; responding in a proactive and friendly manner to any guest concerns to ensure satisfaction.
• Answering guests questions about the menu, providing outstanding customer service and making recommendations
• Preparing checks and taking payments with speed and accuracy
• Working as a team with the entire staff; communicating effectively with the kitchen
• Completing opening and closing duties to allow for a successful service (cleaning, organizing, restocking, completing closing paperwork, etc.)
• Keeping dining, bar and patios areas clean, stocked and organized before, during and after service; pre-bussing, bussing and sanitizing throughout shift
• Completing side work duties, including polishing glassware and silverware, cleaning floors, sanitizing tables, and maintaining cleanliness of the restaurant space.
• Ensure that alcohol awareness procedures are in place and notifying the manager of any guest incidents; knowledgeable of local and state liquor laws; monitors guests alcohol consumption to ensure a safe experience.

BENEFITS

• Free Employee Meals + Additional Discounts
• Ongoing Career Development
• Opportunity to join a vibrant and growing company!

ADDITIONAL REQUIREMENTS

• Excellent communication skills and a track record of being a team leader
• Maintain a positive attitude at all times
• Must be able to thrive and excel under pressure and consistently uphold very high standards
• Able to work on your feet for extended periods of time
• Able to work long hours, nights, weekends, holidays

PHYSICAL REQUIREMENTS

• Ability to frequently sit, stand, walk, stoop, kneel, crouch
• Ability to frequently talk, hear, taste and smell
• Ability to frequently lift and/or move up to 50 pounds
• Vision abilities include close vision, distance vision and the ability to adjust focus

Come be a part of our dynamic team! Tips included. Compensation: $5.25 - $25.00 per hour

Catch-a-Fire Pizza was founded by Jeff and Melissa Ledford in 2012. Their food truck hit the streets of Cincinnati in 2013, serving wood-fired pizza all over the city, and becoming one of the areas premier caterers. Within the last ten years, the company has experienced impressive and consistent growth, evolving from a handful of employees serving strictly from a food truck to three brick and mortar locations with a team of 130.

Since its inception, Catch-a-Fire Pizza has successfully built a reputable and marketable brand in the greater Cincinnati area while creating a strong company culture. Dedication, professionalism and passion have propelled the company to be one of the top dining destinations in Cincinnati. Catch-a-Fire Pizza specializes in Neapolitan-style wood-fired cuisine that is creative, healthy and delicious. Their elevated, yet approachable style is Chef-driven and their passion for food and beverage is evident in every aspect of the operation. Catch-a-Fires team of culinary professionals consistently offers high-quality food using the best, local ingredients. The menu is vibrant and diverse and certain to please everyone including families, pizza purists, foodies, vegetarians and vegans.

OUR MISSION

1% of our gross annual sales is donated to environmental nonprofits through our partnership with 1% for the Planet. We are committed to finding sustainable ways to operate our company such as sourcing food from local suppliers, composting, partnering with sustainable companies and volunteering in our local communities.

We invest in our people and promote from within. We offer all full-time employees health insurance, paid time off and contribute toward their retirement.

We are a craft restaurant, making all of our dough and sauces in house and sourcing the best local ingredients. We hold our food to a high standard and do not compromise on quality. Our food is not fast food; it is made to order, so although it might take a little longer, it will be worth the wait.

We believe its important for every one of us to find time to explore, grow and follow our passions FEED YOUR FIRE!

CATCH-A-FIRE PIZZA LOCATIONS

BLUE ASH - Restaurant, Bar & Bottle Shop

Catch-a-Fire Pizza's Blue Ash restaurant, bar & bottle shop in downtown Blue Ash has a beautiful, relaxing dining space with a large patio and garage doors, giving the space a welcoming indoor/outdoor feel. Catch-a-Fire has successfully established a thriving business by engaging with the community and offering everything from wine tastings to trivia and live music.

LEBANON - Taproom & Event Space

Catch-a-Fire Pizza opened a third location in Lebanon, OH in late 2022. The space is expansive with a large dining room, indoor/outdoor bar and patio as well as a private event space. Located in downtown Lebanon, Catch-a-Fire has paved the way for a fun and dynamic dining scene for the growing Lebanon community.

WESTWOOD @ West Side Brewing Taproom

Catch-a-Fire operates an expansive exhibition kitchen, highlighting the experience at WestSide Brewing, allowing customers to view three wood-fired blazing ovens and feast on everything from specialty pizzas to artisan appetizers, salads, and desserts. Catch-a-Fire Pizza is the exclusive caterer of WestSide Brewings private events spaces in Westwood.

COLLEGE HILL - Restaurant, Bar & Event Space

Coming Soon!