Cashier + Barista

Required Years of Experience

2 years

Job Details In this role, you will work a full-time M-F schedule in an energizing, fast paced enviroment focused on delivering exceptional customer service to all Headquarter employees and visitors in our Cafe, onsite events, and catering. Your goal is to provide customers with excellent, quality products and fast, friendly service.

What Youll Do:

• Maintain a welcoming environment and ambiance in the cafe, keep cafe facilities, storage, dish room and prep station clean and organized, to provide fast and efficient service to our employees and visitors
• Ensure the cafe is fully stocked, making sure ingredients and supplies are available throughout service
• Place orders, properly receive deliveries, and manage inventory
• Follow company recipes, portion sizes, and presentation standards
• Process customer transactions, take orders, answer questions, respond in a courteous and prompt manner to internal/external requests
• Have knowledge of all food and beverage menu items and educate customers
• Be courteous and responsive to internal and external requests
• Comply with health and safety standards and regulations
• Communicate all feedback

Who You Are:

• Excellent interpersonal and customer service skills, ability to develop and maintain good relationships
• Learn and apply working knowledge of related work area processes and procedures
• Use basic information-gathering skills to problem solve
• Ability to multitask, work independently and provide support where needed
• Must be able to move throughout cafe and kitchen, move 30 lbs. and use equipment specific to your role
• Ability to stand for extended periods and to execute repetitive motions for drink preparation
• Flexible availability, possibly including evenings
• Certified in Food Safety (i.e.: ServSafe)

Compensation Details

Compensation: Hourly ($18.00 - $21.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program

Required Skills

Customer Service

Teamwork

Attention to Detail

Communication

Positive Attitude

Coffee Making

Customer Education

Barista Knowledge

Can Lift Up to 50 Lbs

Communication Skills

Responsiveness

Multitasking

Ability to Handle Pressure

Punctuality

Physical Stamina

Inventory Management

Service Orientation

Food Safety Knowledge

Relationship Building

People Skills

Knowledge of Food and Beverage Industry

POS Systems

Organizational Skills

Time Management

Team Player

Cashiering

Flexibility

Problem Solving

Professionalism

Organization

Food Handling

Standing for Long Periods of Time

Brewing Coffee

Cleaning

Hospitality Driven

Cleaning / Sanitation

Cleanliness and Organization

Customer Service Skills

Reliability

Adaptability

Maintaining cleanliness and organization

Strong Communication Skills

Ability to Stay on Top of Tasks Such as Cleaning, Restocking, and Managing Orders

Ability to Follow Health, Safety, and Food Handling Regulations

Cleanliness

Exceptional Customer Service

Food and Beverage Knowledge

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