Line Cook

2 years

About us

Nabila's is a Lebanese restaurant that pays homage to my mother & grandmothers cooking the kind of food only found in a Beirut home. In our first year open we have received a 2-star NY Times review and multiple accolades. In Year 4 we continue to be busy nightly.

We are a tight partnership that takes pride in our cuisine, commitment to excellence, and community ties. We have a healthy, positive, and respectful environment for all. We want a long-term Line Cook who shares our values and wants to join our family.

What were looking for

• High standards, attention to detail, strong work ethic
• Committed to high kitchen safety and cleanliness standards
• Communication and organizational skills
• 3+ years NYC restaurant experience
• Nice person

Extra Credit if you

• Have experience with Lebanese or other Middle Eastern cuisines
• DOH food handlers certificate
• Are a very nice person

Compensation & Benefits

• $23-24/hour
• Attractive schedule with early close. 2:00-10:30pm, Weds-Sunday
• Paid Vacation

If interested, please pass along your resume. Wed love to meet you!

Compensation: Hourly ($23.00 - $24.00)

Benefits & Perks: Paid Time Off, Dining Discounts

Food Safety Knowledge

Ability to work in a fast paced environment

Basic Knife Skills

Cleaning / Sanitation

Adaptability

Prepping Ingredients

Ability to Work Under Pressure

Teamwork

Positive Attitude

Ability to Follow Recipes Accurately

Collaboration With Kitchen Staff

Ability to follow instructions

Reliability

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