Dishwasher

The Dish Room and Utility Worker is responsible for cleaning and sanitizing dishware and the nutrition department. Essential functions may include operating food service equipment; cleaning and sanitizing dishware, equipment, and food production areas; transporting and delivering food and meals; and maintaining safe food production and service areas.

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Education Requirements

• Completes and maintains all competencies and trainings as required for role.
• Not Applicable - No Education Requirements

Experience

• No experience

Required Skills

• Computer Skills to include use and navigation
• Customer Service Skills
• Excellent Communications Skills
• Excellent Interpersonal Skills
• Multitasking
• Strong Team Player