Dishwashers

Washes, stacks, sorts, and stores dishes, glassware, utensils, and cookware.

-Maintains a clean kitchen and keeps dish area organized and free of clutter.

-Sets up dish stations, including dishwashing machines and sinks.

-Maintains clean, dry floors throughout the shift.

-Cleans and sanitizes storage areas, including freezers and refrigerators.

-Assists in storing food deliveries.

-Monitors trash cans throughout shift, making sure to removes full trashcans and boxes as needed and at the end of each shift.

-Maintains the cleanliness of dry storage areas and the organization of storage shelves.

-Assists in food prep and any other duties set forth or requested by the chef and other managers as needed.

-Follows sanitation and cleaning procedures.

-Ensures that dishwashers are in working order and reports problems as they arise.

-Assists with closing, including aiding in the sanitation of cooking and food preparation stations.

-Excellent communication and organizational skills

-Strong interpersonal and problem-solving abilities

-Highly responsible & reliable

-Ability to work cohesively as part of a team

-Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized.

- Sets up dish stations, including dish machines and sinks.

- Maintains clean / dry floors throughout the shift.

- Properly washes, stacks, and stores china, glassware, silverware, cookware, and storage containers.

- Changes water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions set by EcoLab.

- Assists in the timely storing of food deliveries.

- Maintains trash cans throughout shift and removes full trashcans and boxes at the end of each shift.

- Maintains the dry storage area and the organization of storage shelves.

- Follows the posted daily dish cleaning duties.

- Assists in food prep and any other duties set forth or requested by the chef as needed.