Host/Hostess

Salary Confidential

Position range in Northern Region $27k - $33k Per Year

Host/Hostess

Hotel Don Fernando de Taos

Occupation: Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop

Location: Taos, NM - 87571

Positions available: 1

Job #: 950443

Source: New Mexico Jobs

Posted: 7/8/2025

Updated: 7/10/2025

Expires: 8/7/2025

Web Site: New Mexico Jobs

Onsite / Remote: Work onsite all of the time

Job Type: Regular, Full Time (30 Hours or More), Permanent Employment

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Job Requirements and Properties

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Work Onsite

Full Time

Education

High School Diploma or Equivalent

Experience

12 Month(s)

Schedule

Full Time

Job Type

Regular

Duration

Permanent Employment

Public Transit

Available

Job Description Help for Job Description. Opens a new window.

Job Description

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Job Description

Be available to work a flexible schedule, including weekends, holidays, and varied shifts.

Ensures compliance with and completion of all daily operational procedures by the Food and Beverage Department.

Maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications.

Ensures communication with General Manager, all other Department Managers, Supervisors and Staff.

Other duties as assigned.

Responsibilities

Courteously greet and escort guests to tables and assist in seating, ensuring hotel's standards of service. Assist in preparing the restaurant for service and always maintaining the cleanliness of the room. Take, record, and confirm reservations as specified in the department's standards. Assist in monitoring the guests' needs and all phases of the operation.

Qualifications

Minimum one year of experience in the Restaurant / Food and Beverage field.

Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.

High school graduate or equivalent, some college preferred.

ServSafe and/or food safety training.

Alcohol awareness training (such as TIPS).

Bilingual English/Spanish a plus.

Knowledge of local activities and attractions appropriate for clientele.

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