High Mowing School is seeking a dynamic and energetic individual to join our high school campus food service team.
This role reports to the Food Service Manager and works various shifts during the school year and some summer weeks for special events. Duties include the following:
--Planning of menus and budget management as delegated by the Food Service Manager
--Plan, prep, execute, and serve breakfast, snack, lunch, and/or dinner for up to ~175 people per meal
--Prepare healthy, high-quality meals, ensuring uniform quality and variety, and addressing various dietary needs
--Monitor sanitation practices and ensure that kitchen safety standards are adhered to
--Supervise food service assistants
Requirements
--Full-time
--Minimum 2 years experience.
--Catering experience preferred
--Flexible, hard-working, and good-humored
--Strong interpersonal skills
--Ability to interact well with teenagers
--Ability to work well under pressure, bring order to chaos and remain calm in a distracting environment
--Demonstrated ability to to be flexible with culinary approach and use of ingredients
--Competency in using spreadsheets and online tools
--Must be available to work various shifts (including early morning, evenings and weekends)
Compensation
--Salary commensurate with experience
--Paid time off
--Health, dental, life, LTD
--Tuition remission 90%
About High Mowing School
High Mowing School, established in 1942, provides a holistic education for 200 Early Childhood to Grade 8 students on one campus, and over 130 Grade 9 - 12 students (~75 boarding) on its high school campus. HMS is committed to a caring, respectful, and diverse community where academic success, personal growth, and social responsibility are highly valued and fostered. HMS is set on a hilltop among rolling farmland in scenic southern New Hampshire on 300+ acres and close to Boston, the seacoast, and mountainous recreational areas.
More Information on HMS website:highmowing.org/employment. HMS will respond to qualified candidates only.
This role reports to the Food Service Manager and works various shifts during the school year and some summer weeks for special events. Duties include the following:
--Planning of menus and budget management as delegated by the Food Service Manager
--Plan, prep, execute, and serve breakfast, snack, lunch, and/or dinner for up to ~175 people per meal
--Prepare healthy, high-quality meals, ensuring uniform quality and variety, and addressing various dietary needs
--Monitor sanitation practices and ensure that kitchen safety standards are adhered to
--Supervise food service assistants
Requirements
--Full-time
--Minimum 2 years experience.
--Catering experience preferred
--Flexible, hard-working, and good-humored
--Strong interpersonal skills
--Ability to interact well with teenagers
--Ability to work well under pressure, bring order to chaos and remain calm in a distracting environment
--Demonstrated ability to to be flexible with culinary approach and use of ingredients
--Competency in using spreadsheets and online tools
--Must be available to work various shifts (including early morning, evenings and weekends)
Compensation
--Salary commensurate with experience
--Paid time off
--Health, dental, life, LTD
--Tuition remission 90%
About High Mowing School
High Mowing School, established in 1942, provides a holistic education for 200 Early Childhood to Grade 8 students on one campus, and over 130 Grade 9 - 12 students (~75 boarding) on its high school campus. HMS is committed to a caring, respectful, and diverse community where academic success, personal growth, and social responsibility are highly valued and fostered. HMS is set on a hilltop among rolling farmland in scenic southern New Hampshire on 300+ acres and close to Boston, the seacoast, and mountainous recreational areas.
More Information on HMS website:highmowing.org/employment. HMS will respond to qualified candidates only.
Job ID: 485162774
Originally Posted on: 7/14/2025
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