Server Assistant

Required Years of Experience

1 year

Job Details Moon Rabbit is seeking experienced and friendly Server Assistants to come join our team! Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C.

Our hospitality brand is 'friends and family' and we are seeking individuals who are able to ensure guests feel genuinely welcomed, relaxed, and at home. Moon Rabbit is dedicated to elevating Vietnamese cuisine, and we are looking for Server Assistants with genuine interest in ingredients, food and beverage preparation, and culture.

We are open for dinner and lunch service, Monday through Saturday, and are looking for a full-time committment. Job responsibilities include:

• Delivers food in a timely and accurate manner
• Assists the server as necessary to ensure that the guest is served through their entire experience
• Ability to understand and respond to guests needs and requirements
• Ability to ensure cleanliness and proper stocking of the workspace throughout the shift
• Ability to quickly learn and adapt to changing menu
• Organized and detail-oriented
• Gracious and positive attitude

Compensation Details

Compensation: Hourly ($17.50 - $24.00) plus tips

Benefits & Perks: Health Insurance, Paid Time Off, Dining Discounts

Required Skills

Strong Customer Service Skills

Customer Service Skills

Excellent Communication Skills

Excellent Customer Service

Communication Skills

Customer Service

Time Management

Timely and Accurate Food Delivery

Deliver Food in a Timely and Accurate Manner

Problem Solving Skills

Interpersonal Skills

Hospitality Skills

Ability to Assist Server and Meet Guest Needs

Multitasking

Ability to work in a fast paced environment

Stress Management

positive work attitude

Professionalism

Cleanliness and Stocking

Work Ethic

Knowledge and Interest in Food and Beverage

Interest in Culinary Arts

Positive interpersonal skills

Ingredient Knowledge

Ability to Multitask

Teamwork

Reliability

Food and Beverage Knowledge

Flexibility

Organization and Attention to Detail

Commitment to Quality Service

Cultural Awareness

Positive and friendly attitude

Knowledge of Food and Beverage Preparation

Timeliness

Assist the Server as Necessary

Adaptability

Communication

Understand and Respond to Guests' Needs and Requirements

Cleanliness

Organizational Skills

Stocking

Menu Knowledge

Ensure Cleanliness and Proper Stocking of Workspace

Team Player

Attention to Detail

Organization

Positive Attitude

Effective Communication Skills

Quickly Learn and Adapt to Changing Menu

Gracious and Positive Attitude

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