Cook I - Council Oak

COOK I - COUNCIL OAK

Job ID 2025-41236 Category Food & Beverage - Hourly Job Type Regular Full-Time - Union

Overview

Under the direction of the Sous Chef, the incumbent maintains standards established in the preparation and presentation of food including tasting, presentation, and sanitation.

BENEFITS INCLUDE

Medical, Time Off and Retirement benefits offered through Local Union Representation

Free Meals, Free Uniforms, Free Parking

Discounts at Hard Rock properties around the globe

All team members are eligible to participate in the discretionary annual bonus program

Training and Leadership development programs

Wellness programs including onsite information and fitness seminars

Team Member Resource Groups

Recognition programs

Pay Rate $24.00 an hour

Responsibilities

Assists the Sous Chef and Cook in quality and portion control of product.

Must be flexible and able to work all kitchen areas.

Promotes positive customer relations; handles guest complaints.

Assist other line employees with daily responsibilities.

Prepare production in accordance with established standards set by Restaurant Chef.

Sees to the proper labeling, rotation, storage temperature and environment required.

Strive to eliminate over-production and over-purchasing.

Maintain quality inventory control of your production.

Ensure that production and storage areas are maintained in accordance with city and state health department codes.

Promotes positive public/employee relations at all times.

Maintains a clean, safe, hazard-free work environment within area responsibility.

Qualifications

Minimum of Two (2) to Three (3) years of experience working in a high-volume kitchen

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