Line Cook

2 years

Line Cook Momento Cantina Reports to: Chef / Sous Chef Location: Momento Cantina, Chicago, IL Type: Full-time or Part-time | $17$19/hr

About Momento Cantina Momento Cantina is a vibrant and energetic Latin-inspired concept that blends bold flavors with high-impact hospitality. Our kitchen is fast-paced, team-driven, and rooted in execution. Were building a crew that values consistency, takes pride in their craft, and brings positive energy to every plate.

Position Overview Were looking for experienced Line Cooks who are reliable, detail-oriented, and thrive under pressure. This position is all about executing dishes with precision, communicating with the team, and maintaining a clean, organized station. Youll be expected to show up sharp, stay focused, and move with urgency all while keeping quality at the forefront.

Key Responsibilities

• Prepare and cook menu items to spec, consistently and efficiently

• Maintain a clean, organized, and properly stocked station at all times

• Follow recipes, portion guidelines, and plating standards with accuracy

• Work in sync with expo, BOH, and FOH during high-volume service

• Label, date, and store all prep properly to ensure freshness and safety

• Assist with prep work, cleaning, and side duties as assigned

• Follow health, sanitation, and safety standards at all times

• Communicate with teammates respectfully and professionally

What Were Looking For

• 12 years experience on a high-volume line (preferred)

• Solid knife skills and comfort with grill, fryer, or saute stations

• Strong time management and a sense of urgency

• Able to take direction, ask questions, and work as part of a team

• Reliable, punctual, and able to work nights/weekends/holidays

• Passion for food, pride in your station, and a desire to improve

What We Offer

• Competitive hourly rate: $17$19/hr based on experience

• Meal discounts and team perks

• Supportive leadership that respects your time and talent

• Growth opportunities in a growing restaurant

• A high-energy environment that values hospitality, speed, and respect

To Apply Drop off a resume in person or email us with your experience and availability. If youre passionate about food, work well under pressure, and want to be part of a team thats building something great we want to meet you.

Compensation: Hourly ($17.00 - $19.00)

Benefits & Perks: Dining Discounts

Ability to work in a fast paced environment

Strong Communication Skills

Attention to Detail

Ability to follow instructions

Team Collaboration

Adaptability to High Volume Service

Organizational Skills

Commitment to Food Safety

Respect for Health and Sanitation Standards

Ability to Manage Multiple Tasks

Positive Attitude

Willingness to Learn

Customer Service Orientation

Ability to Handle Stress

Time efficiency

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