Dining Room Attendant - Education Division
- Brock & Company, Inc
- Ashburnham, Massachusetts
- Full Time
Dining Room Attendant - Education Division
Ashburnham, MA Education Division
Description
Dining Room Attendant - Full-Time and Part-Time Positions Available - Some Weekends Required
Benefits Available for Full-Time Employees
Wage: $16.25 Per Hour
Education Division
Brock & Company, Inc. is the premier provider of contract food management to corporations and private and independent schools throughout the Mid-Atlantic and New England. Our aim is to deliver outstanding quality food services exceeding our clients' expectations every day. With an extensive array of clients, Brock has a formula for success that is simple. We focus on top quality products combined with people who have a passion for food and service. Brock provides a family-owned, corporate supported, financially sound organization that is committed to our clients and associates and is always striving for excellence.
As a member of the Brock team, you will experience a work schedule that allows for a quality of life. Our food programs are dynamic, the menus cutting edge and creative. We welcome your input to implement, solve problems, and help drive these programs to success. You can influence the outcome, and we will give you the tools to be successful.
Essential Job Duties and Responsibilities:
Maintain a clean and organized dining room including chairs, tables, trash receptacles, condiments and other areas determined by the supervisor.
Operate the following equipment: floor vacuum, brooms, mops, wringers, buckets, sanitation towels and cleaning chemicals.
Comprehend, follow and comply with both verbal and written directions assigned by the supervisor, such as all company procedures, rules and policies.
Remove trash, waste, and spills on the dining room floor during serving periods, and as needed.
Adhere to client and company protocols related to COVID-19 workplace safety and sanitation standards.
Excellent customer service skills required.
Lift, move and store food, food containers and other non-food items from floor position to no higher than one's own height.
Follow all outlined safety regulations with regard to equipment use and hygiene.
This position may be called upon to perform other jobs as determined by the supervisor.
Must be able to stand for extended periods of time.
Benefits Available for Full-Time Employees
Medical, Dental & Vision
Paid Time Off
401K Plan with Company Match
Life & AD & D Insurance
Short & Long-Term Disability
Equal Opportunity Employer - M/F/D/V // Uniforms and Meals Provided
Please respond with resume or letter of intent.
PM21
Ashburnham, MA Education Division
Description
Dining Room Attendant - Full-Time and Part-Time Positions Available - Some Weekends Required
Benefits Available for Full-Time Employees
Wage: $16.25 Per Hour
Education Division
Brock & Company, Inc. is the premier provider of contract food management to corporations and private and independent schools throughout the Mid-Atlantic and New England. Our aim is to deliver outstanding quality food services exceeding our clients' expectations every day. With an extensive array of clients, Brock has a formula for success that is simple. We focus on top quality products combined with people who have a passion for food and service. Brock provides a family-owned, corporate supported, financially sound organization that is committed to our clients and associates and is always striving for excellence.
As a member of the Brock team, you will experience a work schedule that allows for a quality of life. Our food programs are dynamic, the menus cutting edge and creative. We welcome your input to implement, solve problems, and help drive these programs to success. You can influence the outcome, and we will give you the tools to be successful.
Essential Job Duties and Responsibilities:
Maintain a clean and organized dining room including chairs, tables, trash receptacles, condiments and other areas determined by the supervisor.
Operate the following equipment: floor vacuum, brooms, mops, wringers, buckets, sanitation towels and cleaning chemicals.
Comprehend, follow and comply with both verbal and written directions assigned by the supervisor, such as all company procedures, rules and policies.
Remove trash, waste, and spills on the dining room floor during serving periods, and as needed.
Adhere to client and company protocols related to COVID-19 workplace safety and sanitation standards.
Excellent customer service skills required.
Lift, move and store food, food containers and other non-food items from floor position to no higher than one's own height.
Follow all outlined safety regulations with regard to equipment use and hygiene.
This position may be called upon to perform other jobs as determined by the supervisor.
Must be able to stand for extended periods of time.
Benefits Available for Full-Time Employees
Medical, Dental & Vision
Paid Time Off
401K Plan with Company Match
Life & AD & D Insurance
Short & Long-Term Disability
Equal Opportunity Employer - M/F/D/V // Uniforms and Meals Provided
Please respond with resume or letter of intent.
PM21
Job ID: 486209725
Originally Posted on: 7/21/2025
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