1 year
Job DetailsJoin Zuma Vail as our Sushi Cook . Zuma Vail is opening soon, bringing our world-renowned contemporary Japanese dining experience to the heart of the mountains. Were now hiring passionate, energetic professionals to join our opening team.
Our Ideal candidate for this position will be responsible for preparing high-quality dishes with precision and attention to detail. You will collaborate closely with the kitchen team to uphold Zuma's standards of excellence and deliver an exceptional dining experience to our guests.
Main Duties
Your key responsibilities will include:
- Prepare sushi and sashimi dishes according to established recipes and plating standards
- Handle and portion seafood, including slicing, filleting, and cutting fish for sushi and sashimi
- Ensure the freshness, quality, and proper storage of all seafood and ingredients used in sushi preparation
- Follow recipes and plating guidelines to ensure consistency and accuracy in sushi preparation
- Maintain cleanliness and organization of the sushi station, including equipment, tools, and work surfaces
What We Look For
Our ideal candidate embodies our values and the following:
- A genuine love for culinary experiences & a passion for Japanese cuisine
- A natural team player who is at home working in sync with a large team
- Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences
- Previous experience as a Sushi Cook or Sushi Chef in a high-volume restaurant environment or sushi bar
- Proficiency in sushi preparation techniques, including knife skills, seafood handling, and sushi rolling
- Knowledge of different types of fish, seafood, and sushi ingredients, as well as sushi terminology and presentation styles
- Ability to work flexible hours, including evenings, weekends, and holidays, as required
Benefits
We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.
As part of our team, youll enjoy:
- World-Class training, designed to inspire and educate
- Global opportunities , experience hospitality around the globe with our five incredible brands
- Health Benefits: Comprehensive Medical, Dental, and Vision insurance to ensure your well-being
- Family Meals are shared daily
- Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
- Staff discount, enjoy exclusive discounts across the Azumi group, worldwide!
Life at Zuma
At Zuma, we're more than a restaurant we're a vibrant community fuelled by the energy that flows from our Robata grills, guided by our core values:
Honor the Mastery - we celebrate every detail, always striving for perfection putting pride in everything we do
Do Unto Others - we support each other to be at our best, treating every team member and guest with warmth and openness
Embrace the Energy - we bring passion and positivity to everything we do
Join Us
Were bringing a bold, new, and exceptional hospitality experience to the mountains, and we want you to be part of it! At Zuma, youll join a dynamic team, grow with a global brand, and be part of something truly special from day one.
Compensation: Hourly ($25.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts
Required SkillsAttention to Detail
Collaboration
Customer Service Orientation
Teamwork
Culinary Creativity
Time Management
Adaptability
Passion for culinary arts
Ability to Work Under Pressure
Communication Skills
Problem Solving Skills
Organizational Skills
Cultural Awareness of Japanese Cuisine
Flexibility in scheduling
Knife Skills
Sushi Making
Fish Butchery
Quality Control
Food Preparation
Sushi Knowledge
Communication
300+ Covers Per Night
Advanced Knife Skills
Customer Service
Fish Knowledge
Japanese Cuisine
Problem Solving
Training and Development
Equipment Maintenance
Food Safety Knowledge
Safety and Sanitation
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