Line & Prep Cook

Line & Prep Cook

Waterworks Restaurant

KITCHEN

FULL-TIME

17-30/HR

KNOX COUNTY

Experienced and new line & prep cooks

We re looking for motivated, reliable, and positive people who want to be part of a close-knit team and grow with us. We are a busy, year-round restaurant (open 5 days a week, aiming to expand to 6), and we pride ourselves on delivering great food, great service, and a supportive environment.

What Sets Us Apart?

- Team-oriented, not micromanaged: We trust you to do great work and support you along the way.

- Thorough training: You ll learn our systems, but we value forward-thinkers who ask questions and take initiative.

- Year-round stability: We re busy even in winter this isn t just a seasonal gig.

What We Offer:

- Competitive pay

- Flexible scheduling (within reason especially during major events)

- Opportunities for year-round, steady work

- Full or Part-time employment, which ever will work with your life

- A fun, team-oriented workplace

- Staff meals and employee perks

What We Need From You:

- Positive, team-first attitude

- Reliability and willingness to work during peak times (especially Saturdays and local events)

- Ability to work year-round (not just seasonal)

- Desire to contribute to a positive workplace

Job Overview

We are seeking dedicated and skilled Line Cooks/Prep Cooks to join our culinary team. This position plays a vital role in ensuring the smooth operation of our kitchen, contributing to the preparation of high-quality dishes in a fast-paced restaurant environment. The ideal candidate will have a passion for food, a strong understanding of food safety practices, and the ability to work collaboratively within a team.

Responsibilities

Prepare and cook menu items according to established recipes and standards.

Assist in the preparation of ingredients, including chopping vegetables, marinating proteins, and measuring spices.

Maintain cleanliness andanization of the kitchen workspace, ensuringpliance with food safety regulations.

Operate kitchen equipment such as ovens, grills, fryers, and knives safely and efficiently.

Collaborate with other kitchen staff to ensure timely service during peak hours.

Monitor inventory levels and assist with ordering supplies as needed.

Participate in daily prep work and assist with special dietary needs within the dietary department when required.

Uphold high standards of quality control for all food items served.

Experience

Previous experience in a kitchen or restaurant setting is preferred but not mandatory; we are willing to train passionate individuals eager to learn.

Familiarity with food handling practices and food safety regulations is essential.

Strong knife skills and knowledge of various cooking techniques are advantageous.

Ability to work efficiently under pressure while maintaining attention to detail.

Join our team and be part of an exciting culinary journey w your skills can shine!

Job Types: Full-time, Part-time

Expected hours: 20 to 45 per week

Pay: $17.00 - $30.00 per hour

Benefits: 401(k), 401(k) matching, Employee discounts, Flexible schedule.

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Waterworks Restaurant - 7 Lindsey St, Knox County, ME, 04841