Catering Cook

3 years

The Goddess and Grocer catering kitchen is looking for experienced line cooks for day and night shifts. Located at 1036 N. Kilbourn, our commissary kitchen is a high volume, fast paced and fun environment with an amazing and dedicated staff. Come work with a great team and serve up delicious food! We are looking for BOH candidates who are responsible, kind, have a strong work ethic and integrity. If this is you, let's talk!

Responsibilities

• Set up and stocking stations with all necessary supplies.
• Review daily catering orders, store food and other wholesale order and prepare for production.
• Prepare food for service (e.g., chopping vegetables, butchering and cleaning proteins, or preparing sauces)
• Cook menu items following company recipes and quality standards with a sense of urgency.
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Answer and report to the Chef on duty.
• Keep stations and all storage areas clean following sanitation requirements.
• Stock deliveries and inventory appropriately according to standards.
• Comply with nutrition, sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers

Skills

• Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
• Excellent understanding of various cooking methods, ingredients, equipment, and procedures
• Accuracy and speed in executing assigned tasks
• Familiar with industrys best practices

Compensation: Hourly ($18.00 - $20.00)

Benefits & Perks: Health Insurance, Paid Time Off

Teamwork

Time Management

Attention to Detail

Adaptability

Communication Skills

Problem Solving Skills

Ability to Work Under Pressure

Customer Service Orientation

Organizational Skills

Ability to follow instructions

Creativity in Food Preparation

Sanitation Knowledge

Safety Awareness

Work Ethic

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