Lennox Elementary, 2-hour server

Food Service Personnel

Qualifications:

• High School Diploma

• Can work with diversity of individuals.

• Must pass a background check prior to employment.

• Any requirements to the above qualification that the board may find acceptable and appropriate.

Primary Function: To follow food safety procedures; prepare and serve the students a healthy meal in an atmosphere of courtesy, efficiency and cleanliness. Ability to keep student’s lunch status confidential. Adhere to the District's Policies and Procedures.

All food service staff, (2-8 hour cooks) Performance responsibilities:

• To follow all food safety procedures as stated in the HACCP plan.

• Follow work safety procedures.

• It is mandatory that all personnel do food service training every year.

• Assist in the preparation and serving of food in a quick and pleasant manner.

• Assist in the daily cleanup of the kitchen and service areas. Wash dishes in the dish room and sink area.

• Be able to move and lift 40-60 lbs. of goods/products as needed.

• Show proper care of all equipment.

• Record usage of inventory and write items on grocery order as needed for your area.

• Treat students and coworkers with respect and kindness.

6-8 Hour Cook, additional responsibilities:

• Prepare meal according to the planned menu and determine if the finished product is the best of quality both in flavor and appearance before it is served.

• Assume responsibility for managing the supply of food during meal service and replenish as needed.

• Assume responsibility for storage and disposal of unused food.

• Recording of all SOP temps and filling out the production records.

• Following all special diet form requests.

• Fill out all grocery, milk, bread orders properly every week.

4 Hour HS Cook Assistant, additional responsibilities:

• Refilling and cleaning condiment pumps.

• Making cold entrees daily.

• Assist the cook as needed. (setting up sheet pans, salad bar prep.)

• This position is also an in-house sub who can be pulled to work in another school if needed.

POS Office Personnel, additional responsibilities:

• To use POS campus software. Running the breakfast/lunch computer.

• Apply payments to accounts.

• Filing claims with government; running reports for business manager.

• Processing and assisting families with Free/Reduced apps.

• Required to attend district wide registration day in the fall.

• Assist in filling ala-cart items.

Food Serve Staff Reports to Food Service Director.