1 year
Job DetailsEnswell is hiring a daytime bartender to work weekdays and brunch shifts.
Enswell is an all-day restaurant with a full kitchen, cafe, comprehensive cocktail menu, and bottleshop. Owned and operated by Rival Bros Coffee Roasters, Enswell opened in 2023 in the space of a previous Rival Bros cafe on Spruce Street. The restaurant brings together many different passions and services under one roof; Enswell aims to be a place where one might have a phenomenal cup of coffee right next to another enjoying a craft cocktail or upscale meal.
We are looking for team members who are interested in supporting our front of house by bringing their bartending experience to daily operations. Enswell bartenders take ownership over the bar, cocktail area, and the overall experience of the guests. There is a mandate of teamwork through supporting the general front of house needs during all services which is outlined below. We are a small space so we must work together to deliver a superior experience.
Essential Daytime Bartender Job Duties:
- Offer guests comprehensive and hospitable service through the guidance of guests through the menu, taking of orders, and serving drinks/food
- Fulfilling drink tickets for full restaurant
- Cash handling, cash till management, & daily cashout
- Set up & shift change breakdown of bar, including completion of all side work duties. Keep bar space clean through daily cleaning & deep cleaning tasks
- Serving guests at bar rail, cocktail area, and any assigned section
- Receiving, checking in, & putting away orders of bar supplies including alcohol & bar prep items. Maintain an organized space behind bar and in storage areas
- Completing bar prep tasks
- Assist with washing & polishing of glassware as needed
- Have a clear understanding of all restaurant items and a willingness to help customers understand Enswell. Answer any guest questions about all menu and retail items for restaurant, bar, and cafe
- Strong understanding of New Liberty Distilling program and Pennsylvania distillers and classic cocktails, wine, and beer
- Support full FOH team to ensure guest experiences, including help with running food, greeting guests, and more
- Assist with the running of private events
- Communicate with staff and managers to keep the work environment functioning smoothly
- Complete all side work before clocking out and leaving for the day
Enswells Expectations:
- Attend scheduled shifts on time and in accordance with dress code and appearance guidelines
- Fair notice of availability changes and time off requests
- Strong knowledge of products sold in retail bottle shop, retail coffee beans, and menus
- Contribute to a safe work environment for full team
- This position will require the employee to periodically lift, push, pull or carry items up to 50 lbs in weight (putting away deliveries of boxes, cold brew kegs, outdoor furniture)
- This position requires the employee to stand for extended periods of time
- This position will require the employee to periodically climb stairs, ramps or uneven surfaces
Compensation & Benefits:
- Base hourly wage, plus tips
- Employer sponsored medical coverage for all full-time employees
- 40 hours Paid Sick Leave (City)
- 40 hours Paid Time Off - full time
- 401(k) Savings Account (3% Matching) - full time
- Free bag of coffee every week
- Free personal drinks any time
We operate on an elevated level of hospitality and always expect to put our best foot forward. The scope of this position is subject to change due to market conditions and you may be asked to perform additional duties outside of your job description from time to time in order for the restaurant to operate smoothly.
Compensation DetailsCompensation: Hourly (Based on Experience) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k
Required SkillsTeamwork
Communication Skills
Customer Service Orientation
Attention to Detail
Time Management
Problem Solving Skills
Ability to work in a fast paced environment
Adaptability
Physical Stamina
Organizational Skills
Ability to Multitask
Knowledge of Cocktail Preparation
Understanding of Food and Beverage Pairings
Ability to Handle Stressful Situations
Willingness to Learn
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