SAGE Dining Services is seeking a dedicated and detail-oriented Prep Cook to join our dynamic kitchen team. This role involves multitasking across a variety of essential kitchen duties, including both hot and cold food preparation, catering for special events, batch cooking, and general cleaning with a focus on maintaining high standards of hygiene.
The ideal candidate will have prior cooking experience, be comfortable following recipes accurately, and demonstrate the ability to read and write in English to ensure clear communication and consistency in our culinary output.
You would be joining an amazing company! SAGE's accolades this past year include the Daily Record's Empowering Women Award and Maryland's Most Admired CEO Award, as well as Newsweek's List of America's Greatest Workplaces 2024. In 2022, SAGE was recognized as the Food Service Operator of the Year by the International Food Service Manufacturers Association, otherwise known as the Silver Plate Award.
Schedule:
- Monday - Friday
- Earliest Shift Start: 6 a.m. , Latest Shift End: 4:30 p.m.
- Occasional catering events