Restaurant Dishwasher

Dishwasher

Pay Starting at $17.65

Accountable for maintaining the cleanliness and organization of all kitchenware, tableware, and work areas to support smooth kitchen and dining operations. This role plays a key part in ensuring a sanitary, safe, and efficient environment.

Responsibilities:

• Collect used kitchenware from kitchen and all dining areas
• Load, run, and unload dishwashing machines; hand-wash items when needed
• Monitor water temperature to ensure proper sanitization
• Clean and organize dish room, workstations, floors, and equipment
• Maintain stock of cleaning supplies and notify management when low
• Empty trash containers and transport waste to designated areas
• Report any mechanical or performance issues with equipment promptly
• Assist with cleaning food prep and production areas as needed
• Support overall operations by assisting team members when necessary

Requirements & Qualifications:

• Previous experience as a dishwasher is preferred but not required
• Ability to work in a fast-paced, physically demanding environment
• Ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service
• Must be available for a flexible schedule, including weekends, holidays and late nights
• Position will require frequent standing, bending/kneeling, lifting and carrying up to 50 lbs

Benefits & Incentives

• Flexible Scheduling
• Sick Leave
• Telemedicine
• Free Movie Tickets & Movie Screenings
• Food & Beverage Discounts
• Life Mart Discounts
• Career growth potential
• Team Member Recognition Programs