Food Service Attendant at St. Joseph Hospital Eureka, CA. This position is Per Diem and will work 8 Hour , Variable shifts
Providence St. Joseph Hospital Eureka is recognized in 2025 by U.S. News & World Report for excellence in 8 types of care. We are also very proud to be awarded The Blue Cross Blue Shields Blue Distinction Center for Maternity Care and Knee/Hip Replacement. We have also been accredited for quality, safety, compliance, and continuous improvement in health care delivery by the Joint Commission, the nation's largest not-for-profit health care regulating organization.
Under the direction of the Manager of Nutrition Services and the Supervisor of Nutrition Services, the Food Service Worker performs food preparation duties such as cold food, salad and catering production. Duties may include stocking patient floors, setting up and cleaning up catering events, and working a position on the patient trayline.
Providence caregivers are not simply valued theyre invaluable. Join our team at St. Joseph Hospital Eureka and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.
Preferred Qualifications:
- Food production experience.
- Computer experience.
Why Join Providence?
Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities.