Line Cook

  • $25.90 per hour
  • Saratoga Springs, New York
  • Full Time
The opportunity

Delaware North Parks and Resorts is hiring a seasonal Line Cook to join our team at The Gideon Putnam in Saratoga Springs, New York. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications.

Pay

$25.90 $25.90 / hour

Information on our comprehensive benefits package can be found at >

. What we offer

Join our fun, collaborative team at The Gideon Putnam Resort and Spa. Located in Saratoga Springs, New York, theres so much to do in our small town including weekly live music events, world-class horse racing, natural mineral springs, walking trails, and golf courses.

  • Health, dental, and vision insurance*
  • 401k with company match*
  • Paid vacation days and holidays*
  • Paid parental bonding leave*
  • Tuition or professional certification reimbursement*
  • Weekly pay
  • Free shift meal
  • Employee discounts including 30% off restaurant and retail
  • Friends and family discount on lodging
  • Referral bonus earn $200 for each eligible referral
  • Training and development with opportunities for internal mobility and growth including the chance to work at our other locations nationwide

*Available for full-time, year-round team members

What will you do?
  • Properly measure, portion, and cook all food items in a timely manner
  • Ensure correct food temperatures are maintained and food is stored safely
  • Perform opening, closing, and side work duties according to proper guidelines
  • Keep workstation and equipment clean, organized, and sufficiently stocked
  • Use waste control guidelines and record all waste on spoilage sheet
More about you
  • Minimum of 6 months of experience as a prep cook or line cook
  • Ability to move rapidly and coordinate multiple orders
  • Ability to follow procedures and take directions
  • Basic math skills to understand, calculate, and follow recipe measurements and proportions
  • Must be flexible
  • Must be available on weekends
Physical requirements
  • Manual dexterity sufficient to chop, mix, and blend a variety of foods and liquids
  • Ability to carry large pans, weighing up to 50 pounds, and operate kitchen equipment
  • Constant standing, walking, bending, reaching, and repetitive motions
  • Exposed to variable temperatures
Shift details

Day shift
Evening shift
Holidays
Monday to Friday
Weekends

Source: Casino Careers

Job ID: 487787141
Originally Posted on: 8/2/2025

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