Server

1 year

Elena James , a new restaurant from the team at Opal and Nina May, is looking for a few great people to join the team!

If you are a creative and hospitality minded Front of the House Professional with a passion for food and beverage, we are looking for you! We are offering competitive wages, career progression, and professional development! Just bring a great attitude and become part of a great team.

As an Elena James Server, Food Runner, or Server Assistant you should demonstrate strong knowledge in our food and beverage menu items, polished service skills, genuine hospitality, and deliver exceptional guest experiences to every guest.

What makes you a great candidate:

• Exceptional interpersonal and communication skills
• You have a strong skills and passion for food and beverage.
• Ability to multitask and remain calm and professional in a fast-paced environment

Skills & Requirements :

• Assisting guests choose from menu options and guiding them through our drink options.
• Suggesting delicious experiences and making guests feel taken care of during their time at the restaurant.
• Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications.

Whats in it for you:

• Self-Development Opportunities
• Excellent Training
• Work Life Balance
• Respect and Fairness
• Drive for Achievement
• Sense of Belonging

Our Staff Culture is one of our top priorities!

Compensation: Weekly ($1,000.00 - $1,200.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts

Exceptional interpersonal and communication skills

Interpersonal Communication

Ability to Multitask

Menu Knowledge

Strong Skills and Passion for Food and Beverage

Remaining Calm and Professional in a Fast Paced Environment

Ability to Multitask and Remain Calm and Professional in a Fast Paced Environment

Guest Experience

Food and Beverage Knowledge

Service Skills

Helping Guests Choose Menu Items or Guiding Them Through Drink Options

Mixing and Serving Drinks

Multitasking

Guiding Guests Through Menu and Beverage Options

Hospitality Driven

Remaining Calm Under Pressure

Guiding Customers Through Menu Options

Safe Food Handling

Safe Alcohol Service

Toast POS

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