Cook (Part-Time)(6a-2p) - Carolina Reserve of Durham

Carolina Reserve of Durham, North Carolina is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top-notch food service in a high-quality, cutting-edge Assisted Living and Memory Care Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction.

This is a Part-Time opportunity to join a great team from 6a-2p!

Carolina Reserve of Durham has partnered with Tapcheck, revolutionizing the way team members get paid! Join our amazing team and be part of a groundbreaking mobile app that allows team members to access their earned wages instantly. Say goodbye to waiting for payday and the stress of financial instability. With Tapcheck, we believe in empowering team members and giving them more control over their finances. With our innovative technology and user-friendly interface, we are reshaping the world of payroll!

Requirements

Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified

High School diploma or GED accepted

A culinary apprenticeship or training is preferred

One (1) year job related experience including food preparation, full-line menu items and therapeutic diets

Must be 16 years or older. In NC, must be 18 years or older if operating power-driven machines such as a meat slicer, mixer, etc.

Three years' experience in a healthcare, hospitality or service environment preferred

Culinary arts experience preferred

CPR & First-Aid certifications preferred

Ability to work in an environment conducive to caring for residents without posing a substantial safety or health threat to self or others

Ability to work well with others and promote a team environment

Responsibilities

Ability to prepare palatable foods that are appetizing in appearance

Knowledge of safety and sanitary requirements

Ability to learn basic tasks and follow written and verbal instructions

Pleasant, friendly and helpful at all times ensuring proper and timely service

Well-groomed and ability to follow dress requirements

Benefits

Health Care Plan (Medical, Dental & Vision)

Retirement Plan (401k)

PTO for full time positions

Short- & Long-Term Disability Insurance

Life Insurance

Career Advancement Opportunities

Cook (Part-Time)(6a-2p) - Carolina Reserve of Durham Navion Senior Solutions Durham, NC, US 2 days ago Quick Job type Full-time Part-time Quick Job description Carolina Reserve of Durham, North Carolina is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top-notch food service in a high-quality, cutting-edge Assisted Living and Memory Care Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction. This is a Part-Time opportunity to join a great team from 6a-2p! Carolina Reserve of Durham has partnered with Tapcheck, revolutionizing the way team members get paid! Join our amazing team and be part of a groundbreaking mobile app that allows team members to access their earned wages instantly. Say goodbye to waiting for payday and the stress of financial instability. With Tapcheck, we believe in empowering team members and giving them more control over their finances. With our innovative technology and user-friendly interface, we are reshaping the world of payroll! Requirements Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified High School diploma or GED accepted A culinary apprenticeship or training is preferred One (1) year job related experience including food preparation, full-line menu items and therapeutic diets Must be 16 years or older. In NC, must be 18 years or older if operating power-driven machines such as a meat slicer, mixer, etc. Three years' experience in a healthcare, hospitality or service environment preferred Culinary arts experience preferred CPR & First-Aid certifications preferred Ability to work in an environment conducive to caring for residents without posing a substantial safety or health threat to self or others Ability to work well with others and promote a team environment Responsibilities Ability to prepare palatable foods that are appetizing in appearance Knowledge of safety and sanitary requirements Ability to learn basic tasks and follow written and verbal instructions Pleasant, friendly and helpful at all times ensuring proper and timely service Well-groomed and ability to follow dress requirements Benefits Health Care Plan (Medical, Dental & Vision) Retirement Plan (401k) PTO for full time positions Short- & Long-Term Disability Insurance Life Insurance Career Advancement Opportunities a job alert for this search Cook Durham, NC, US