Dishwasher Full-Time

Commercial DishwasherFunction: Provide Kitchen workers with clean and sanitized utensils, plate ware, glassware, pots, pans and equipment Duties and Responsibilities: Cleans and sanitizes utensils, plate ware, glassware and equipment according to department guidelines.Operates and maintains all cleaning and washing equipment at proper temperature and proper operating order.Properly dries and stores all utensils, plate ware, glassware, pots, pans and equipment.Maintains a clean floor in the dishwashing room.Adheres to safe handling procedures for all cleaning compounds.Disposes of garbage in proper waste containers.Assists in some food and/or tray preparation as needed.Performs other related duties as assigned by kitchen Manger Physical Demands: Stand on feet, bend forward, stoop or walk for the majority of the time on dutyLift up to 50 pounds of product FT Benefits:Medical / Vision / PrescriptionDental401K with Company matchPaid Vacation / HolidaysCompany paid Life InsuranceCompany paid Short / Long Term DisabilityVoluntary Benefits AvailableEmployee discount