Line Cook
Full-Time
Buffalo Marriott at LECOM HARBORCENTER
Buffalo, NY
A property of: Shaner Hotel Group
Posted July 29, 2025 by Shaner Hotel Group
Apply Save Share This Job
JOB DETAILS
Job Description
Be available to work a flexible schedule, including weekends, holidays, and varied shifts.
Creates and designs new and unique menu items.
Assists the Executive Chef in the establishment of department budgets and the adherence to budget guidelines.
Ensure that all food and beverage products are consistently prepared and served according to hotel standards.
Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the culinary preventative maintenance programs.
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety, and labor requirements of the kitchen areas, associates, and guests.
Responsibilities
:
Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Maintain organization, cleanliness and sanitation of work areas and equipment.
Qualifications
:
Proven experience as a line cook or relevant role.
Great attention to detail and creativity.
High school diploma or equivalent; culinary certification and food safety certification preferred.
In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition. Safe food handling certificate preferred.
Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.
Physical strength and stamina to spend long hours standing and performing repetitive motions.
Job Type: Full-time & Part-time
Pay: Starting at $18 per hour. Rate based on experience.
Work Location: In person
Benefits:
Health insurance
Paid time off
8 Paid holidays
Marriott Hotel Discounts
2 Complimentary night hotel stays per year at any Shaner Hotel property
1 Complimentary meal per shift worked
Located on bus and metro routes.
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Contact About Us Terms and Conditions Privacy Policy
Full-Time
Buffalo Marriott at LECOM HARBORCENTER
Buffalo, NY
A property of: Shaner Hotel Group
Posted July 29, 2025 by Shaner Hotel Group
Apply Save Share This Job
JOB DETAILS
Job Description
Be available to work a flexible schedule, including weekends, holidays, and varied shifts.
Creates and designs new and unique menu items.
Assists the Executive Chef in the establishment of department budgets and the adherence to budget guidelines.
Ensure that all food and beverage products are consistently prepared and served according to hotel standards.
Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the culinary preventative maintenance programs.
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety, and labor requirements of the kitchen areas, associates, and guests.
Responsibilities
:
Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Maintain organization, cleanliness and sanitation of work areas and equipment.
Qualifications
:
Proven experience as a line cook or relevant role.
Great attention to detail and creativity.
High school diploma or equivalent; culinary certification and food safety certification preferred.
In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition. Safe food handling certificate preferred.
Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.
Physical strength and stamina to spend long hours standing and performing repetitive motions.
Job Type: Full-time & Part-time
Pay: Starting at $18 per hour. Rate based on experience.
Work Location: In person
Benefits:
Health insurance
Paid time off
8 Paid holidays
Marriott Hotel Discounts
2 Complimentary night hotel stays per year at any Shaner Hotel property
1 Complimentary meal per shift worked
Located on bus and metro routes.
Other Jobs at Buffalo Marriott at LECOM HARBORCENTER:
Maintenance Technition
Buffalo Marriott at LECOM HARBORCENTER
Buffalo, NY
A property of: Shaner Hotel Group
Full-Time
6 days ago
Maintenance Engineer
Buffalo Marriott at LECOM HARBORCENTER
Buffalo, NY
A property of: Shaner Hotel Group
Full-Time
16 days ago
Restaurant Supervisor
Buffalo Marriott at LECOM HARBORCENTER
Buffalo, NY
A property of: Shaner Hotel Group
Full-Time
7 days ago
View more
Find Jobs Career Advice Post a Job
Contact About Us Terms and Conditions Privacy Policy
Job ID: 488170257
Originally Posted on: 8/5/2025
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