3 years
Job Details QUALITY ITALIAN is seeking experienced Full and Part Time Bartenders to join our team!
Position Summary: As a Bartender at Quality Italian, you will be the face of our restaurant and responsible for delivering a premium guest experience with professionalism, hospitality, and deep knowledge of our food and beverage menu. This position requires a polished demeanor, attention to detail, cocktail making skills, ability to keep pace with high volume, and a passion for food, wine, spirits, and impeccable service.
Position Requirements:
- Minimum 3 years bartending in an upscale or fine-dining restaurant preferred.
- Experience in high volume NYC restaurants.
- Excellent communication, interpersonal, and multitasking skills.
- Full availability including weekends.
- Ability to efficiently make cocktails and beverages to our recipes and standards.
- Guide guests through the menu, share specials, answer questions, and accurately enter orders into the POS system.
- Monitor guest satisfaction and anticipate guests needs, offering recommendations and upselling when appropriate.
- Maintain a clean and organized bar and adhere to all sanitation and appearance standards.
- Process payments and handle cash/credit transactions responsibly.
- Collaborate with team members and support a positive work environment.
- Comfortable working in a fast-paced, high-pressure environment.
- Ability to stand and walk for extended periods.
Benefits Include:
- Enhanced Mental Health & Health Care options for all employees, FT/PT without weekly contribution
- Medical, Dental, Vision options with Cigna for FT employees
- Transit and Parking Benefits
- 401(k) with Company Match
- Paid Time Off
- Employee Dining Discounts & Staff Meals
All candidates must have availability to work nights, weekends, and holidays.
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Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats, Quality Italian New York & Denver, Zou Zous & Chez Zou, Quality Bistro, Bad Roman, Twin Tails, San Sabino, and Don Angie. Quality Branded provides equal opportunity with regard to all terms and conditions of employment.
Compensation: Hourly ($16.50) plus tips
Benefits & Perks: Paid Time Off, 401k, Commuter Benefits, Dining Discounts
Required SkillsBartending Skills
Cocktail Making
Customer Service Orientation
Ability to Work Under Pressure
Positive Attitude
Adaptability
Work Ethic
High Volume Bartending
Spirits Knowledge
Team Player
Beverage Service
Attention to Detail
Communication
Multitasking
Cash Handling
Problem Solving
Beverage Knowledge
Professionalism
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