Bartender

Required Years of Experience

2 years

Job Details Required Years of Experience

2 years

Job Details We are looking for exceptional people to join our family!
Why work with Blackfoot Hospitality? We are family oriented and care about our guests and our staff. We believe that hospitality begins with us and how we treat one another. We promote growth both personally and professionally. We offer dining discounts, 401k, health and dental insurance and two consecutive days off. While we are serious about what we do we also have a great time together.

We are looking for a hybrid server/bartender who has open availability, as well as experience with private events. Must be available Sundays.

Job Requirements:

Friendly and passionate about food, wine and the guest's experience.
At least 2 years of NYC restaurant experience preferred.
Strong work ethic and attention to detail.
Embrace true hospitality with guests and fellow team members.
Able to work nights, weekends and holidays.
Strong Service Bar Skills alongside warm, guest-facing demeanor.
Knowledge of classic cocktails, with interest in creatively contributing to the program.
Attention & intention toward execution and efficiency required.

Compensation Details

Compensation: Hourly ($16.50) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, 401k, Commuter Benefits, Dining Discounts

Required Skills

Bartending Skills
Wine Knowledge
Steps of Service
Guest Relations

Compensation Details

Compensation: Hourly ($16.50) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, 401k, Commuter Benefits, Dining Discounts

Required Skills

Customer Service Orientation

Ability to work in a team environment

Team Collaboration

Adaptability

Adaptability to Work Various Shifts

Time Management

Creativity in Cocktail Preparation

Problem Solving

Time Management Skills

Communication Skills

Problem Solving Skills

Interpersonal Skills

Ability to Handle High Pressure Situations

Attention to Customer Needs

Strong Communication Skills

Ability to Handle Stress

Multitasking

Commitment to Personal and Professional Growth

Positive Attitude

Ability to Engage With Diverse Clientele

Conflict Resolution

Reliability and Punctuality

Culinary Knowledge

Ability to Multitask

Bartender

Attention to Guest Satisfaction

Cocktail Making

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