Join our Team at Wildflour - Cooks / Dishwashers

Line Cook Join the Wildflour Kitchen Team
Location: 1 Hour from Wenatchee Reliable Transportation Required
Schedule: Wednesday through Sunday required

Wildflour, an award-winning, chef-driven restaurant specializing in Northwest and Northern Italian-inspired cuisine, is hiring an experienced Dishwasher to join our fast-paced, focused team. This position is for someone who thrives on the line, works cleanly under pressure, and takes pride in consistency, execution, and professionalism.

Key Responsibilities:

Execute dishes to spec during high-volume service with consistency and accuracy

Stay organized and clean on the line at all times

Prep your station daily and contribute to shared kitchen prep as needed

Communicate clearly with fellow cooks and front-of-house during service

Uphold kitchen standards of cleanliness, timing, and teamwork

Ideal Candidates Will Have:

2+ years line cooking experience in a professional kitchen

Strong knife skills and ability to follow direction without ego

Respect for ingredients, tools, and the brigade structure

Reliability: you must be able to work Wednesday through Sunday without issue

Reliable transportation non-negotiable due to remote location

Perks & Benefits:

Competitive pay based on experience

Free shift meals and drinks

Full gym membership

Free golf access on time off

A respectful, non-toxic kitchen culture that values accountability and growth

Work at the #1 OpenTable-rated restaurant in the Wenatchee area

About Us:
Wildflour is a tight, focused team led by chefs who care about the craft. We dont tolerate drama, laziness, or excusesjust solid cooks who want to do good work and grow in a professional environment.

How to Apply:
Email your resume and a short introduction to .... Mention the Line Cook position in your message. We review applications on a rolling basis.