Line Cook

Staffmark is hiring a skilled Line Cook to join the team at a beautiful lakeside resort in Deerwood, MN. If you're passionate about food and thrive in a fast-paced, team-oriented environment, this is your chance to grow your career in hospitality!

Pay: $17-$22/hour

Schedule: Flexible (some weekends and evenings may be required)

Responsibilities:

• Prepare, cook, and plate food items per resort recipes and quality standards
• Keep workstations clean and organized
• Follow proper food safety and sanitation procedures
• Label, store, and rotate food properly
• Support team with prep, cleaning, and communication tasks
• Ensure food quality, consistency, and portion control

Qualifications:

• 2+ years of line cook or kitchen experience required
• Culinary training or degree preferred
• ServSafe Certification (required within 30 days of hire)
• Ability to follow recipes and lift up to 40 lbs
• Valid MN Driver's License
• Reliable, team-oriented, and detail-focused

Why You'll Love This Job:

We offer a comprehensive benefits package to support your health, financial goals, and work-life balance. Benefits include medical, dental, and vision insurance; life insurance; short-term disability coverage; and a 401(k) retirement plan. You'll also enjoy weekly pay every Friday, access to employee discount programs, and opportunities to earn referral bonuses.

Interested? Click "Apply Now" and a dedicated recruiter will be in touch to discuss this amazing opportunity.

The law requires employers with 30 or more employees at one or more sites in Minnesota to disclose in each job posting the starting salary range and a general description of all benefits and other compensation including health or retirement benefits, bonuses, or other financial benefits to be offered.

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