Line Cook

ChiShack
Willowbrook, Illinois
Full Time

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Required Years of Experience

2 years

Job Details

About Chi-Shack Chi-Shack is a Chicago-style quick-service restaurant serving up bold flavors, fresh ingredients, and unbeatable hospitality. We take pride in our food, our team, and our guests and were looking for people who want to be part of a high-energy, fast-paced kitchen where quality and teamwork come first.

Position Summary As a Line Cook at Chi-Shack, youll be responsible for preparing, cooking, and plating menu items according to our recipes and quality standards. Youll work closely with your teammates to keep the kitchen running smoothly during busy shifts while maintaining food safety, cleanliness, and speed of service.

Key Responsibilities

Prepare and cook menu items to Chi-Shack recipes, standards, and presentation guidelines.
Operate grills, fryers, ovens, and other kitchen equipment safely and efficiently.
Set up, stock, and maintain your station before, during, and after service.
Keep kitchen areas clean, organized, and compliant with food safety standards.
Assist with prep work, portioning, and ingredient rotation (FIFO).
Communicate effectively with other cooks and front-of-house team to ensure smooth service.
Follow all health and sanitation guidelines, including ServSafe procedures.
Maintain a sense of urgency while staying calm and accurate during high-volume periods.

Qualifications

Prior line cook or kitchen experience preferred, but willing to train motivated candidates.
Strong work ethic, reliability, and teamwork skills.
Ability to work in a fast-paced environment and handle multiple orders at once.
Basic knowledge of food safety and kitchen sanitation practices.
Flexible availability, including nights, weekends, and holidays.
Able to stand for extended periods and lift up to 50 lbs.

Why Work at Chi-Shack?