Host

Required Years of Experience

1 year

Job Details

A ffiliated with STARR Restaurants , Butcher and Singer, a homage to the glitz and class of 1940s Hollywood, reaches into the past, plucking the best and brightest aspects of a bygone era. Built around an unparalleled selection of perfectly charred steaks and chops, the menu doesnt end with meat an extensive raw bar, plus iconic entrees like the Twin Lobster Tails and Shrimp & Crab Louie, pair perfectly with classic cocktails like martinis and manhattans. Warm, personalized service ensures youll feel like a true celebrity of the Golden Era decades after the fact.

The team is seeking Hosts with a positive attitude and a desire to work with a supportive and fun team!

This position offers a comprehensive package including:

• Competitive Hourly Rate - ranging from $18 - $23, based on experience
• Paid Sick Time
• Commuter Benefits
• Referral Bonus Programs
• Dining Discounts at over 25 Affiliated STARR Restaurants
• Opportunity for Career Advancement and Professional Growth

Qualified candidates will have:

• 1 year of Host experience in a well-rated and busy restaurant
• A genuine nature; able to comfortably engage in natural dialogue with guests and diffuse difficult situations
• Experience working with reservation systems, making reservations, etc.
• The ability to speak clearly and articulately on the telephone, providing information and answering questions for callers, while focusing on etiquette and conveying a sense of calm
• Weekend availability is a must

Butcher and Singer is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status. Compensation Details

Compensation: Hourly ($18.00 - $23.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Commuter Benefits, Dining Discounts

Required Skills

Conflict Resolution

Customer Service Skills

Positive Attitude

Interpersonal Skills

Customer Service

Conflict Resolution skills

Fine Dining Service

Communication Skills

Teamwork

High Volume Service

Attention to Detail

Problem Solving Skills

Time Management

Reservation Management Platforms

Adaptability

Writing

Telephone etiquette

Professionalism

Resy

Ability to Work Under Pressure

OpenTable

Organizational Skills

Reservation Systems

Empathy

Online Reservation Systems

Active Listening

Guest Interaction

Sales Skills

Guest Service

Guest Relations

Welcoming Guests

Friendliness to Guests

Telephone Skills

Answering Telephones

Communication

Professional Communication

Microsoft Word

Read more

Gallery