Event Catering Company hiring for multiple FOH/BOH positions!

We are a fast-paced, high-end event catering and production company based in NYC, and were looking to expand our roster of reliable, professional, and hospitality-driven FOH & BOH team members for upcoming events this season!

We are currently hiring for on-call and event-based work with opportunities to be kept on file for future gigs as they arise.
Flexible schedule including nights, weekends, and holidays is a must.

FRONT OF HOUSE (FOH):
Servers
Bartenders
Captains / Lead Servers
Barbacks
Event Setup & Breakdown Crew
Hosts / Guest Services

BACK OF HOUSE (BOH):
Prep Cooks
Line Cooks
Sous Chefs
Dishwashers / Porters
Kitchen Assistants
Runners / Bussers

Qualifications:
- Prior experience in catering, fine dining, or hospitality
- Professional appearance and demeanor
- Flexible schedule, including nights, weekends, and holidays
- Must attend one training orientation and work at least one shift within 90 days
- Punctual, communicative, and team-oriented
- Comfortable working in a fast-paced environment
- Must be authorized to work in the U.S.
- Ability to lift 25+ lbs, stand for long periods, and adapt to event conditions.

To apply please send the following:
Your RESUME
**PLEASE PASTE IN BODY OF EMAIL, ATTACHMENTS WILL NOT BE OPENED**
The role(s) you are interested in
Your general availability
Any relevant certifications (e.g., Food Handler's, TIPS, ServSafe)
A short note about your interest

OR submit via our form:

Thank you!