Sous Chef

Sous Chef

Full-Time | Competitive Pay | Growth Opportunity

Hilton Head, SC

Join a dynamic and growing restaurant group!

Were looking for a talented and motivated Sous Chef with a passion for food, people, and leadership. If you're ready to take the next step in your culinary career, we want to hear from you!

• Competitive salary based on experience
• Comprehensive management training program
• Ongoing learning and career development
• Stable, supportive, and team-focused work environment
• Opportunity to grow within a respected and expanding restaurant group

• Support daily kitchen operations with a focus on execution, profitability, and guest satisfaction
• Assist in managing food and labor costs, P&L, and inventory
• Maintain high standards of food quality and presentation
• Lead by example, training and mentoring back-of-house team members
• Work closely with the Executive Chef and front-of-house management
• Ensure compliance with health and safety regulations

• 35 years of experience as a Sous Chef or in a similar leadership role
• High-volume restaurant experience preferred
• Strong leadership, communication, and organizational skills
• Proven ability to motivate and develop a team
• Passion for hospitality and culinary excellence
• Reliable, driven, and career-focused

Were not just offering a jobwere offering a career path. Whether youre an experienced Sous Chef looking to grow, or an up-and-coming culinary leader ready to take on a challenge, this is your chance to be part of something exciting.