Sous Chef

Are you ready to take the next step in your culinary career with a company that values growth, creativity, and teamwork? Were looking for a passionate and driven Sous Chef to join our dynamic and expanding restaurant family. If you're eager to grow your leadership skills in a supportive, fast-paced environment, we want to hear from you!

• Deliver an exceptional experience to every guest, every time
• Lead, train, and mentor the kitchen team to ensure excellence in execution and service
• Foster a respectful, team-first culture built on accountability, coaching, and collaboration
• Support the Executive Chef and Kitchen Manager with day-to-day kitchen operations
• Uphold the highest standards of food quality, cleanliness, and consistency each shift

• Minimum 2+ years of leadership experience in a busy scratch kitchen environment
• A hands-on leader with a coach mentality who leads by example
• Strong communicator with a focus on team development and accountability
• Passion for hospitality and a commitment to building a positive kitchen culture
• High standards and a drive for continuous improvement

• Outstanding healthcare benefits
• 401(k) with company match
• Complimentary meals and generous dining discounts across all locations
• Paid time off, including vacation and volunteer hours
• A people-first culture where your growth and well-being matter